PEPPERONI PIZZA ROLLS
We give traditional pizza a twist by rolling up the usual toppings in egg roll wrappers, then deep-frying them. Yum! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 14 egg rolls.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the pepperoni, mushrooms, green pepper, Parmesan cheese and pizza seasoning. Place an egg roll wrapper on a work surface with a point facing you; place a piece of string cheese near the bottom corner. Top with about 2 tablespoons pepperoni mixture., Fold bottom corner over filling. Fold sides toward center over filling. Using a pastry brush, wet the top corner with water; roll up tightly to seal. Repeat with remaining wrappers, cheese and filling., In an electric skillet or a deep-fat fryer, heat oil to 375°. Fry egg rolls, a few at a time, for 1-2 minutes on each side or until golden brown. Drain on paper towels. Serve with pizza sauce.
Nutrition Facts : Calories 326 calories, Fat 21g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 682mg sodium, Carbohydrate 21g carbohydrate (1g sugars, Fiber 1g fiber), Protein 13g protein.
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Cedis Tymar
[email protected]These pizza rolls were a hit with my kids! They loved the crispy dough and the flavorful filling.
Daren Mahase
[email protected]These pizza rolls were a great way to use up leftover pizza dough. They were delicious and easy to make.
Joffie Stoffels
[email protected]Not bad, but I think I'll try a different recipe next time.
Shamim Hosen
[email protected]The dough was a bit dry, but the filling was delicious.
Themba Hlatshwayo
[email protected]These pizza rolls were a bit too greasy for my taste.
Evelyn bohlolo
[email protected]I've made these pizza rolls several times now and they are always a hit. They're so easy to make and taste amazing.
Ben Dimax
[email protected]The perfect party food! Everyone loved them.
Ginny Marriott
[email protected]These pizza rolls were easy to make and tasted great. I will definitely be making them again soon.
Arslan Naqshbandi
[email protected]Delish! Will definitely be making these again.
Naqeeb Tareen
[email protected]I made these pizza rolls for a party and they were a huge success! Everyone loved them.
NasirAli S143
[email protected]These pizza rolls were a great way to use up leftover pizza sauce and cheese. They were a big hit with my family.
YAHAYA IDRIS
[email protected]Very easy to make and tasted great! My kids loved them.
Melissa Palmer
[email protected]Not bad! I think I'll try adding some extra cheese next time.
Tamor Christel
[email protected]The dough was a bit tough, but the filling was delicious.
Adam Wiggins
[email protected]A bit too greasy for my taste, but still tasty.
Sara Ramadan Ramadan
[email protected]These pizza rolls were a breeze to make and turned out perfectly. They were a big hit with my kids and their friends.
MD SHAGGAD ELETONIC
[email protected]I've tried many pizza roll recipes, but this one is by far the best. The dough is crispy and the filling is flavorful. Highly recommend!
Hardeep Grewal
[email protected]These pizza rolls were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.