Provided by Food Network Kitchen
Time 20m
Yield 4 burgers
Number Of Ingredients 5
Steps:
- Sprinkle the ground beef evenly with 1/2 teaspoon salt in a large bowl. Gently form the meat into 4 balls, then lightly press into 4-inch-wide, 1-inch-thick patties. Make a 2-inch-wide indentation in the center of each with your thumb to prevent the burgers from bulging when grilled.
- Preheat a grill to high. Season the patties with salt and pepper. Grill, undisturbed, until marked on the bottom, 3 to 5 minutes. Turn and grill until the other side is marked and the patties feel firm, 3 to 5 more minutes; if desired, top each burger with 2 slices cheese during the last 2 minutes of cooking and cover with a disposable aluminum pan to melt.
- Serve the patties on the buns; top with lettuce and tomato.
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Mzokhona.dumisani Nxumalo
[email protected]These burgers are the best! They're so juicy and flavorful, and they're always a hit with my family and friends.
Kishandan kumar Mandal
[email protected]I'm so glad I found this recipe. These burgers are amazing and they're so easy to make. I've already made them several times and I'm sure I'll be making them again and again.
Lavlu
[email protected]These burgers are perfect for a summer cookout. They're easy to make and they're always a hit with my guests.
Tiana Sanders
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's so easy to throw these burgers together for a quick and easy meal.
Nenad Vranic
[email protected]These burgers are so easy to make and they're so delicious. I've made them several times now and they're always a hit with my family and friends.
Denson Mohombi
[email protected]I'm not a big burger fan, but these burgers are delicious. The meat is so juicy and flavorful, and the buns are soft and fluffy.
Mayra Uriostegui
[email protected]These burgers are amazing! I've made them several times now and they're always a hit. My friends and family love them.
Victoria Hopkins
[email protected]I've tried many different burger recipes, but this one is by far the best. The burgers are always cooked perfectly and they're so juicy and flavorful.
Noah Hamdan
[email protected]These burgers are so juicy and flavorful. I'm definitely going to be adding this recipe to my regular rotation.
Husaina ali
[email protected]I love that this recipe uses lean ground beef. It makes the burgers a little healthier without sacrificing any flavor.
Teguh Santoso
[email protected]These burgers are the perfect summer cookout food. They're easy to make and they're always a crowd-pleaser.
Md Nasir.hussain
[email protected]I've made these burgers several times now and they are always a hit. I've even started experimenting with different toppings and flavors. My favorite so far is the bacon and blue cheese burger.
Robert Neahr
[email protected]These burgers were so easy to make and they turned out so well! I'm not a very experienced cook, but I was able to follow the recipe and make these burgers without any problems.
Raad Raad khan
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I especially liked the way the Worcestershire sauce added a little bit of extra flavor.
Abderrahim Bouhnoune
[email protected]These burgers were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The meat was juicy and flavorful, and the buns were soft and fluffy. I will definitely be making these again.