PERFECT BLACK BEANS

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Get Melissa d'Arabian's Perfect Black Beans, subtly spiced with a splash of red wine and a hint of cumin, from Ten Dollar Dinners on Food Network.

Provided by Melissa d'Arabian : Food Network

Categories     side-dish

Time 13h45m

Yield 4 servings

Number Of Ingredients 10

1/2 pound dried black beans
1 medium onion, roughly chopped
3 fresh garlic cloves, pressed
1/2 teaspoon dried oregano leaves
1/2 teaspoon ground cumin
Pinch red pepper flakes
2 teaspoons sugar
2 tablespoons white wine vinegar
Salt and freshly ground black pepper
Chopped scallions, for garnish

Steps:

  • The night before, soak the black beans in a large pot of water. The next day, rinse the beans, cover with 3 cups of fresh water and bring to a boil over high heat. Reduce the heat and simmer covered for 30 minutes, skimming off any foam. Stir in the onion and simmer 30 minutes more. Add the garlic, oregano, cumin, and red pepper flakes, and simmer uncovered for 30 minutes, stirring occasionally. Stir in sugar and vinegar, and taste before seasoning with salt and pepper. Turn out into a large serving bowl and garnish with chopped scallions.

Aaite Pun
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Thanks for sharing this recipe. I'm always looking for new and exciting ways to cook black beans.


Aayush mhatre
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I can't wait to try this recipe. It looks delicious!


Nethuka Sathsara
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I'm glad I found this recipe. I've been looking for a good black bean recipe for a while now.


William Swan
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These black beans are a great source of protein and fiber. They're also very affordable, which is a plus.


Mb Monjurul
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I was surprised at how easy this recipe was to follow. I'm not a very experienced cook, but I had no trouble making these black beans.


Bukenya Molly's
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I'm not a huge fan of black beans, but this recipe changed my mind. The beans are so flavorful and tender. I'll definitely be making them again.


Long Peacock
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These black beans are so versatile. I've used them in everything from tacos to salads to soups. They're always a hit!


Muhammad Yeakub
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This recipe is a great way to use up leftover black beans. I like to add them to soups, salads, and burritos.


skkeke kskekek
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I love the simplicity of this recipe. The black beans are flavorful and delicious without a lot of fuss.


sugam rawal
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These black beans are perfect for a quick and easy meal. I like to serve them with tacos or burritos.


Malik awais Jiger
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I made these black beans for a potluck and they were a huge success! Everyone loved them. I'll definitely be making them again for my next party.


lucia shepherd
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I've tried many black bean recipes, but this one is by far the best. The beans are so tender and flavorful. I highly recommend this recipe!


Sushant Magar
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These black beans are delicious! I served them with rice and vegetables and they were a big hit. I'll definitely be making them again.


Trust Chetachukwu
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I love this recipe for black beans! It's so easy to follow and the beans always turn out perfectly. I like to add a little bit of cumin and chili powder to give them a little extra flavor.


yam tumbapo
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These black beans are the best! They're so flavorful and have a perfect texture. I've made them several times now and they're always a hit with my family and friends.