PERFECT CHOICE-CARAMELIZED ONIONS
Bored with that steak dinner or roastbeef? Spike it up with these delicious caramelized onions that are so so good even on your burger. Fast and freshly made or frozen for that special occassion when time is of the essence..try this nice change to plain brown gravy..you won't be sorry ;)
Provided by Gingerbee
Categories Vegetable
Time 20m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Over medium heat, heat skillet before placing in butter and oil.
- Add onion, salt, pepper, Worcestershire sauce, and sugar.
- Cook uncovered over medium heat, moving the onions around, until onions begin to get browned; approx.
- 8-10 minutes.
- Cover and reduce heat to medium-low and cook for an additional 13-15 minutes.
- The onions will sweat down and be glossy and soft.
- *(At this point for visual affects, I add 1/2 tsp. Gravy Master or Kitchen Bouquet) to give it a rich brown color.
- Can be made in advance; freezes very well for the next Sunday roastbeef dinner.
- Serve with hamburgers, roasts or steaks.
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Brian Armendariz
[email protected]I'm not usually a fan of caramelized onions, but this recipe changed my mind. They're so delicious and flavorful.
Mahdi Jokhio
[email protected]These caramelized onions are a great addition to any dish. They add a lot of flavor and depth.
Loritta Arebi
[email protected]I love the simplicity of this recipe. Just a few ingredients and a little time, and you have delicious caramelized onions.
Saikat Islam
[email protected]These caramelized onions are so easy to make and they taste amazing.
Sagor Shill
[email protected]I've been making caramelized onions this way for years. It's my go-to recipe.
Sumaiya Akter
[email protected]I made these caramelized onions for the first time last night and they were a hit! My husband and kids loved them.
Tonmoy Farabi
[email protected]I'm a big fan of caramelized onions, and this recipe definitely delivers. The onions are perfectly caramelized and have a delicious sweet and savory flavor.
Francis Maass
[email protected]This recipe is a keeper! Thank you for sharing.
Anitah tahia
[email protected]I've tried many caramelized onion recipes, but this one is definitely my favorite.
Mirza Abubakar
[email protected]These caramelized onions are the perfect topping for a variety of dishes. I especially love them on pizza and pasta.
Badal Tamang
[email protected]The flavor of these caramelized onions is amazing. I can't wait to use them on my next burger!
Nevia Rogić
[email protected]I have made this recipe several times and it always turns out great!
Monira Akter
[email protected]Very easy to follow, step-by-step recipe! Loved it!
Khawaja Yousaf
[email protected]Wow! Absolutely delicious caramelized onions.