PERFECT EASY BEEF KEBABS
I think I found this idea in Cooks Illustrated, but it was so easy, I didn't save the article. The marinade flavors the meat, and will protect it during grilling so that your kebabs won't dry out. It will not, however, tenderize a tough cut of meat, since it has no acid in it. Choose a nice cut of beef: strip steak, a thick loin steak (sometimes labeled as london broil), or tri-tip roast all work nicely here. (times do not include marination)
Provided by dianegrapegrower
Categories Roast Beef
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Cut the beef into 1-1/2" to 2" cubes. Cut each cube almost in half (it will look like an open book) This lets the marinade get inside to flavor the beef further.
- Combine the remaining ingredients, except onion, in a medium bowl. Add the beef cubes, and thoroughly combine. Make sure that the marinade gets into the cuts in the cubes. (I use my hands). Cover, and let marinate, in the refrigerator, for 1-6 hours.
- Preheat and clean your barbeque. Skewer the beef, closing the slit you cut earlier in each piece. (If you think of the cube as looking like a book, the skewer is piercing the front and back covers) Alternate with onion pieces (if using). Grill over indirect heat until done to your preference. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #beef #barbecue #easy #dietary #low-carb #low-in-something #meat #roast-beef #steak #equipment #grilling #3-steps-or-less
You'll also love
MD shadin Khan
[email protected]These kebabs were a bit bland for my taste. The marinade didn't seem to have much flavor and the beef was a bit dry. The vegetables were cooked well, but overall I was disappointed with this recipe.
Sikhalazo Mubaiwa
[email protected]I love these beef kebabs! They're so easy to make and they always turn out delicious. The marinade is perfect and the beef is always cooked perfectly. The vegetables add a nice crunch and the tzatziki sauce is the perfect finishing touch.
Chris Harney
[email protected]These beef kebabs were delicious! The beef was tender and juicy, and the marinade was flavorful. The vegetables were cooked perfectly and the tzatziki sauce was a great addition. I highly recommend this recipe!
Haseeb Rajpoot
[email protected]These beef kebabs were a bit dry for my taste. I think I may have overcooked them. The marinade was flavorful, but I would have liked the beef to be more tender. The vegetables were cooked well and the tzatziki sauce was delicious. Overall, I think t
River France
[email protected]These beef kebabs are a great way to add some variety to your grilling routine. The marinade is easy to make and the beef comes out tender and flavorful. The vegetables add a nice crunch and the tzatziki sauce is a refreshing addition. I highly recom
Kuromi Kitty
[email protected]These beef kebabs were a hit at our last barbecue! The marinade was flavorful and the beef was cooked perfectly. The vegetables were also delicious. We served them with tzatziki sauce and pita bread, and everyone loved them. Will definitely be making
Charlotte Nino
[email protected]These kebabs are a must-try! The beef is tender and juicy, and the marinade gives it a delicious flavor. The vegetables are cooked perfectly and add a nice crunch. The tzatziki sauce is also a great addition. Will definitely be making these kebabs ag
Chan Myae
[email protected]These beef kebabs are so easy to make and they always turn out delicious. The marinade is flavorful and tenderizes the beef perfectly. I love that I can customize the vegetables I use, and the tzatziki sauce is the perfect finishing touch. Highly rec
Josué Bernard
[email protected]Tried this recipe for a family gathering and it was a hit! The beef kebabs were a perfect balance of flavors, and the tzatziki sauce was a refreshing complement. The vegetables were cooked to perfection and added a nice crunch. Will definitely be mak
cindy dickson
[email protected]These beef kebabs are a staple in our summer grilling rotation. The marinade is simple but packs a punch of flavor, and the beef always comes out tender and succulent. We love serving them with grilled vegetables and pita bread. Highly recommend!
tausif rahman
[email protected]Just tried this recipe and it's a winner! The kebabs were juicy and flavorful, and the marinade was perfect. I used a mix of beef and lamb, and it turned out amazing. The tzatziki sauce was also a great addition. Will definitely be making these kebab
Fcffotball
[email protected]These beef kebabs are a lifesaver for busy weeknights! They're so easy to prepare and cook, and the results are always delicious. The marinade infuses the beef with so much flavor, and the vegetables add a nice touch of color and nutrition. My family
Gaming Sudip 333
[email protected]Made these kebabs last night and they were a total success! The marinade was easy to make and packed with flavor. The beef turned out so tender and cooked evenly on the grill. Loved the addition of the bell peppers and onions, which added a nice crun
Alexus Grace
[email protected]These beef kebabs were an absolute delight! The marinade was flavorful and tenderized the meat perfectly. The cooking time was spot-on, resulting in juicy and succulent kebabs. Served with the refreshing tzatziki sauce, they were a hit at our backyar