If you want popcorn that tastes like it's from your local movie theater, make it this way! I like to make this in a wok, so there's plenty of room for popping.
Provided by Claire de Luna
Categories Lactose Free
Time 4m
Yield 2-4 serving(s)
Number Of Ingredients 3
Steps:
- Pour in the oil and heat the pan until oil shimmers, to about 400 degrees F(or medium high heat).
- Test one kernel by throwing it into the oil; place the lid on the popper and wait until it pops. Pour the rest of the popcorn into the pan, stirring the kernels until they are evenly coated.
- Cook for three minutes, exactly.
- Here's a tip from the Popcorn Council: "Old Maids" is a term for kernels that fail to pop and are often found at the bottom of the popcorn bowl. They can, however, be rejuvenated. The water in kernels is what causes popcorn to pop, so all you need to do is re-hydrate the dried kernels. David Woodside, author of What Makes Popcorn Pop? suggests filling "a one-quart jar three-quarters full of popcorn and adding one tablespoon of water. Cover the jar with an airtight lid and give it a few good shakes every few minutes until the popcorn has absorbed all the water. Store the jar in a cool place." Woodside says in two or three days you can test-pop a batch of kernels. If you still get old maids, add a few more drops of water to the jar, shake it, and let it sit for a few more days.
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Bilal Khaan
[email protected]I love this popcorn recipe. It's so easy to make and always turns out perfect. My friends and family love it too. It's a great snack for any occasion.
Qiniso Majola
[email protected]This is the best popcorn recipe I've ever tried. The popcorn is fluffy, flavorful, and has just the right amount of salt. I highly recommend it!
Abdulwaheed Badsha
[email protected]This popcorn is so delicious, I can't stop eating it! I've already made it three times this week.
D “Krazy” VanCalsem
[email protected]I've been making this popcorn for years, and it's always a hit. It's the perfect snack for any occasion.
Tariq Gill
[email protected]This popcorn is a great snack for parties. It's easy to make in large batches, and it's always a crowd-pleaser. I highly recommend it.
Sohal Sohal
[email protected]I love that this recipe doesn't require any special equipment. All you need is a pot and a lid. It's so easy to make, and the results are amazing.
Dale Hilliker
[email protected]This popcorn is a great way to use up leftover popcorn kernels. I always have a bag of kernels in my pantry, so I can make this popcorn whenever I want.
AniQ Ur Rehman
[email protected]I made this popcorn for my kids, and they loved it! They said it was the best popcorn they've ever had. I'm so happy I found this recipe.
x_graveking_x
[email protected]This popcorn is the perfect snack for a movie night. It's salty, buttery, and has just the right amount of crunch. I highly recommend it.
Fungile Ntshoze
[email protected]I've tried making popcorn in the microwave before, but it always turns out dry and bland. This recipe is so much better. The popcorn is fluffy and flavorful, and it doesn't dry out. I'm so glad I found this recipe!
Suliyat Onilude
[email protected]The butter-to-popcorn ratio in this recipe is perfect. The popcorn is coated evenly, but it's not greasy or oily. It's the perfect balance of flavor and texture.
Arshad Daku Arshad Daku
[email protected]I love that this recipe uses simple, everyday ingredients. I always have them on hand, so I can make this popcorn whenever I want. It's a great snack for movie nights, parties, or just a cozy night in.
Amal Rain
[email protected]This recipe is so easy to follow, even for a beginner like me. I was able to make perfect popcorn on my first try. The instructions are clear and concise, and the result is amazing.
Steve Murry
[email protected]I made this popcorn for a movie night with my friends, and it was a hit! Everyone loved it. The popcorn was delicious and didn't get stale even after a few hours. Will definitely be making this again.
Bill Clinton Mboya (Kendu boy)
[email protected]I'm a huge fan of popcorn, and I've tried countless recipes over the years. This one is by far the best. The popcorn is fluffy, flavorful, and has just the right amount of salt. I highly recommend it!
S C Λ R Ξ D
[email protected]This popcorn recipe is a game-changer! The secret ingredient, butter, adds an irresistible richness and flavor that takes it to the next level. My family and friends raved about it, and it's definitely my go-to popcorn recipe from now on.