PERFECT MUSTARD VINAIGRETTE
Extra-virgin olive oil yields a flavorful, rich vinaigrette. If you prefer a lighter-tasting vinaigrette, try using vegetable or canola oil.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes 1 1/3 cups
Number Of Ingredients 5
Steps:
- In a small bowl, whisk mustard and vinegar together. Slowly add oil in a steady stream, whisking constantly until all the oil is added and dressing is creamy and emulsified. Add the salt and pepper; season with additional salt and pepper if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lucas Nel
[email protected]This vinaigrette is delicious! It's the perfect balance of tangy and mellow. I'll definitely be making it again.
Asanka Asan
[email protected]I love this vinaigrette! It's so versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.
Rao Noman Rao Noman (Nomi)
[email protected]This vinaigrette is a staple in my kitchen. I use it on everything from salads to grilled vegetables. It's so easy to make and it always turns out great.
Kaysen Friend
[email protected]I've been making this vinaigrette for years and it's always a crowd-pleaser. It's the perfect dressing for a light and flavorful salad.
Vaslilis Toma
[email protected]This is my favorite vinaigrette recipe. It's so easy to make and it always turns out great. I love the combination of mustard, vinegar, and oil. It's the perfect dressing for any salad.
Nolwandle Mbhele
[email protected]I've made this vinaigrette several times and it's always a hit. It's so easy to make and it's so flavorful. I love the way the mustard and vinegar work together.
Syed Koko
[email protected]This vinaigrette is delicious! I love the way the mustard and vinegar complement each other. It's the perfect dressing for a light and refreshing salad.
cami is cool
[email protected]I love this vinaigrette! It's the perfect balance of tangy and mellow. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.
Liz Pillow
[email protected]This is the best vinaigrette I've ever had! It's so easy to make and it's so flavorful. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.
Timotej Jendek
[email protected]I made this vinaigrette for a picnic last weekend and it was a hit! Everyone loved the flavor. I'll definitely be making it again.
Rafaqat Yousafzai
[email protected]This vinaigrette is delicious! I love the tangy flavor of the mustard. It's the perfect dressing for a salad with grilled chicken or fish.
Grace Sand
[email protected]I've been making this vinaigrette for years and it's always a crowd-pleaser. It's the perfect dressing for a light and flavorful salad.
Muhammad Albany
[email protected]This is my go-to vinaigrette recipe. It's quick and easy to make, and it always turns out great. I love the combination of mustard, vinegar, and oil. It's the perfect dressing for any salad.
Ale_ gacha_official
[email protected]I love the flavor of this vinaigrette. It's not too sharp and not too mellow. It's just right. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.
max bandara
[email protected]This recipe is easy to follow and the vinaigrette is delicious. I used it on a salad with mixed greens, tomatoes, cucumbers, and red onion. It was the perfect dressing for a light and refreshing salad.
Nofisat Temiloluwa
[email protected]I made this vinaigrette for a party last weekend and it was a hit! Everyone loved it. I'll definitely be making it again.
Real Sunamganj bd
[email protected]This vinaigrette is a keeper! I've tried many recipes, but this one is my favorite. It's the perfect balance of tangy and mellow, and it goes well with any salad. I especially love it on spinach salad with strawberries and walnuts.