TURKEY CHILAQUILES

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Turkey Chilaquiles image

Categories     Cheese     Onion     turkey     Sauté     Quick & Easy     Hot Pepper     Fall     Sour Cream     Cilantro     Tortillas     Bon Appétit

Yield Makes 4 to 6 servings

Number Of Ingredients 9

2 tablespoons vegetable oil
1 1/2 cups chopped red onion, divided
2 cups diced cooked turkey
1 4-ounce can diced green chiles
3 cups purchased medium-hot salsa with chipotles and garlic (from about two 16-ounce jars)
4 cups unsalted tortilla chips
2 cups crumbled queso fresco or Cotija cheese, or grated 4-cheese Mexican blend
1/4 cup chopped fresh cilantro
Crema mexicana or sour cream

Steps:

  • Preheat oven to 450°F. Heat 2 tablespoons oil in heavy large ovenproof skillet. Add 11/4 cups onion; sauté until onion begins to soften, about 5 minutes. Add turkey and chiles; sauté 3 minutes. Stir in salsa; simmer until heated through, about 3 minutes. Season with salt and pepper. Stir in chips. Sprinkle with cheese. Place skillet in oven; bake just until cheese melts, about 5 minutes. Sprinkle with remaining 1/4 cup onion and cilantro; drizzle with crema and serve.

SOHEL Raj
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This dish is so easy to make and it's always delicious.


Abdullahi Auwal
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I've been making this recipe for years and it's always a hit.


Munwar Lashari
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This dish is a great way to use up leftover turkey.


David Forgit
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I added some black beans to this recipe and it was even better.


M usman sajid
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I'm not a big fan of turkey, but I loved this dish. The sauce is amazing.


md kaimon Hossen
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This dish is so easy to make, yet it tastes like it came from a restaurant.


mercy Beauty bea
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I love the crispy tortillas in this dish. They add a nice texture.


Albert Durham
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This dish is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.


M J Mushahid Hussain Malik
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I've never made chilaquiles before, but this recipe was easy to follow and turned out great.


Philip Watulo wafula
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I made this recipe for a party and it was a huge success. Everyone loved it!


Paglir Pagol
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I wasn't sure how I would feel about turkey in a Mexican dish, but I was pleasantly surprised. The flavors all worked really well together.


Sabiha
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My kids loved this recipe. They said it was the best turkey they've ever had.


Nayab Hussain
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This dish is a great way to spice up your weeknight dinner routine.


Harry Rees
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Yum!


Apple Mahamud
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I love that this recipe uses turkey instead of chicken. It's a healthier option and just as flavorful.


dahenb123 shamallb123
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This dish was a great way to use up leftover turkey. It was quick and easy to make, and the results were delicious.


Md Noor
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I've made this recipe a few times now and it's always a hit. The leftovers are even better the next day!


Le grand Baya
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My family loved this dish! It was easy to make and so flavorful. The turkey was tender and juicy, and the sauce was the perfect blend of spicy and tangy.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #poultry     #mexican     #turkey     #meat