This is a classic bean soup made with smoked ham hock or with a left over ham bone - inexpensive and serves up a crowd.
Provided by Ravenseyes
Categories Beans
Time 4h15m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- In large pot add 1 tsp of olive oil - bring to medium high heat and add onion, celery, garlic and carrots - cook till onions become clear. Add beans and allow to cook for 5 minutes stirring frequently.
- Add ham hock or bone and cover with water. Bring to a boil add salt, pepper, thyme and bay leaves. Cook till beans are tender. Approximately 2 - 3 hours.
- Add ham meat, parsley and tomatoes (optional). Allow 30 minutes to reduce and serve.
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[email protected]I can't wait to try this soup! It looks so delicious.
Tahir Waseembutt
[email protected]This soup is a great base for other recipes. I've added leftover chicken, vegetables, and even pasta to it.
Sadam G Sadam G
[email protected]I added some chopped carrots and celery to my soup. It gave it a nice extra flavor.
Kamrul Haouq
[email protected]I didn't have any ham on hand, so I used bacon instead. It was still delicious!
Nana Kwesi
[email protected]I found this soup to be too salty.
Lina Mamzondi
[email protected]I'm not sure what I did wrong, but my soup turned out bland.
Evelyn Velazquez
[email protected]I made this soup in my slow cooker and it turned out perfectly.
Maheen Mustafa
[email protected]This soup is a great source of protein and fiber.
bibek adhikari
[email protected]I love that this soup is so easy to make. It's perfect for a busy weeknight.
Hinata Kun
[email protected]This soup is a great way to use up leftover ham.
Raziq Syazani
[email protected]I'm not a huge fan of navy beans, but this soup changed my mind. It's so delicious and comforting.
Toni Man
[email protected]This is the best navy bean soup I've ever had. It's so creamy and flavorful.
Aerik Rana
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Khusbuddin Khan
[email protected]This soup is delicious! I love the smoky flavor from the ham.
Baran
[email protected]I've been making this soup for years and it's always a winner. It's hearty and flavorful, and it's perfect for a cold winter day.
Danielle Urias
[email protected]This navy bean soup is a lifesaver! It's so easy to make and it's always a hit with my family. I love that I can use canned beans, so it's a great last-minute meal.