Pork chops can get pretty dried out. This recipe fixes that age-old problem. It's also a great main course for a family-style dinner. Just slice the pork after it's done cooking, place in a serving dish, and then top with the savory mustard sauce. These pork chops make wonderful leftovers and serve as a nice addition to a breakfast or atop a salad for lunch. Perfect Pork Chops also depend on getting the right pork.
Provided by Tyler Graham
Categories Mustard Pork Marinate Dinner Meat Pork Chop Healthy Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 4
Number Of Ingredients 9
Steps:
- MAKE IT: Season both sides of the pork chops with salt and pepper to taste and drizzle with the olive oil. Set the chops, covered, on the counter for 1 hour before preparing the dish to bring them to room temperature. In a large skillet over medium heat, cook the shallots in butter until translucent. Add the wine, mustard, and molasses, syrup, or honey to the shallots and stir. Cook for 3 minutes, then add the pork chops and cover. Simmer for 25 minutes and remove from heat. To serve, let the pork chops rest for 5 minutes and then slice thinly and spoon the sauce over the top.
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La Pulga
[email protected]These pork chops were a disappointment. They were tough and dry, and the breading was bland.
Doug Proper
[email protected]I've made these pork chops several times now and they're always a hit. They're so easy to make and they taste delicious.
Kevin Dooso
[email protected]These pork chops were amazing! I've never had pork chops this good before. I will definitely be making them again.
Calvin
[email protected]I'm not sure what I did wrong, but my pork chops were really dry. I followed the recipe exactly, but they just didn't turn out right.
NOSHEEN SAMI
[email protected]This recipe was easy to follow and the pork chops turned out great! I would definitely recommend it.
Rj Shuvo Islam Yt
[email protected]I followed the recipe exactly, but my pork chops didn't turn out as good as I expected. They were a bit tough and overcooked.
Endris Ali
[email protected]These pork chops were a bit dry, but the flavor was good.
ali sameh master key
[email protected]I'm not a big fan of pork chops, but these were really good. The breading was crispy and flavorful, and the meat was tender and juicy.
Gianca
[email protected]These pork chops were so good! I will definitely be making them again.
Christopher Emeanua
[email protected]Perfect pork chops! I followed the recipe exactly and they turned out amazing. My family loved them.
Rakib Rone
[email protected]These pork chops were delicious! The breading was crispy and flavorful, and the meat was tender and juicy. I would definitely make them again.
Naime Islam
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. They were juicy and flavorful, and the breading was crispy and golden brown. I would definitely recommend this recipe.
King Gaming FF
[email protected]These pork chops were a hit with my family! They were easy to make and tasted great. I especially liked the crispy breading.
James Rogers
[email protected]I'm not usually a fan of pork chops, but these were amazing! The breading was crispy and flavorful, and the meat was tender and juicy. I will definitely be making these again.
Saqib Aqib
[email protected]These pork chops were absolutely delicious! I followed the recipe exactly and they turned out perfectly cooked - juicy and flavorful. My family loved them, and I will definitely be making them again.