PERFECT TEN BAKED COD
Simple, fast, and delicious describes this baked cod recipe. Bake for two sets of 10 minutes each and you have the perfect ten dinner! This recipe was a favorite request from a local restaurant. They closed after years in business and we are happy to share a version of their most requested recipe. I serve this with rice pilaf and fresh spinach that has been lightly seared in olive oil and garlic. Yummy!
Provided by Pam
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place 2 tablespoons butter in a microwave-safe bowl; melt in microwave on high, about 30 seconds. Stir buttery round crackers into melted butter.
- Place remaining 2 tablespoons butter in a 7x11-inch baking dish. Melt in the preheated oven, 1 to 3 minutes. Remove dish from oven.
- Coat both sides of cod in melted butter in the baking dish.
- Bake cod in the preheated oven for 10 minutes. Remove from oven; top with lemon juice, wine, and cracker mixture. Place back in oven and bake until fish is opaque and flakes easily with a fork, about 10 more minutes.
- Garnish baked cod with parsley and green onion. Serve with lemon wedges.
Nutrition Facts : Calories 279.9 calories, Carbohydrate 9.3 g, Cholesterol 71.5 mg, Fat 16.1 g, Fiber 0.4 g, Protein 20.9 g, SaturatedFat 8.2 g, Sodium 282.3 mg, Sugar 1.2 g
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Easy Lion F. M. V.
[email protected]I highly recommend this recipe.
Joshua Westra
[email protected]This recipe was a hit with my family.
DESTINY GOD
[email protected]Easy and delicious.
Abdirahim Gabaire
[email protected]Will definitely make again.
Asmita Khadka
[email protected]Perfect for a weeknight meal.
Ripley Povey
[email protected]Delicious!
Mirha Umair
[email protected]This recipe is so easy to follow and the results are amazing. The cod was cooked to perfection and the lemon-herb sauce was the perfect complement.
Owen Mcglothlin
[email protected]This was a great recipe! The cod was cooked perfectly and the lemon-herb sauce was delicious. I will definitely be making this again.
Muhindo buwa
[email protected]I love this recipe! The cod is always cooked perfectly and the lemon-herb sauce is so flavorful. I often serve it with roasted vegetables or mashed potatoes.
Twagirayesu Aloysius
[email protected]This recipe is a keeper! The cod was cooked to perfection and the lemon-herb sauce was amazing. I will definitely be making this again.
Tirjok Samrat
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The cod was cooked perfectly and the lemon-herb sauce was delicious.
Dusan
[email protected]This was my first time cooking cod and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Dejahnea Lowe
[email protected]I love this recipe! The cod is always cooked perfectly and the lemon-herb sauce is so delicious. I often serve it with roasted vegetables or mashed potatoes.
Sidra Khayat
[email protected]This recipe is so easy to follow and the results are amazing. The cod was cooked to perfection and the lemon-herb sauce was the perfect complement.
Odwa Odz
[email protected]I've made this recipe several times now and it's always a winner. The cod is always moist and flaky, and the sauce is so flavorful.
Hassan Iqbal
[email protected]This was a great recipe! The cod was cooked perfectly and the lemon-herb sauce was delicious. I served it with roasted potatoes and asparagus, and it was a hit with my family.