PERFECT TURKEY

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Perfect Turkey image

Yield Serves 1

Number Of Ingredients 5

1/4 cup Wild Turkey bourbon
1 1/2 teaspoons sweet vermouth
1 1/2 teaspoons dry vermouth
1/4 cup sugar
1 1/2 teaspoons ground allspice and nutmeg

Steps:

  • Shake bourbon, sweet vermouth, and dry vermouth with ice in a cocktail shaker. Serve in a Martini glass with a spice-sugared rim (mix 1/4 cup sugar with 1 1/2 teaspoons ground allspice and nutmeg). Garnish with orange peel.

Shahrose JAMIL
jamil55@aol.com

This recipe is a must-try for anyone who loves turkey. The turkey is cooked to perfection and the gravy is to die for. I will definitely be making this again.


Chidera Ruth
ruth_chidera@gmail.com

I love this recipe! The turkey is always moist and flavorful, and the gravy is amazing. I highly recommend this recipe.


Igbinosun Precious
i_precious@gmail.com

This recipe is a keeper! The turkey was perfectly cooked and the gravy was delicious. I will definitely be making this again.


Sara Mone
s@gmail.com

This is the best turkey recipe I've ever tried. The turkey was so moist and tender, and the gravy was delicious. I will definitely be making this again.


Fuaad Media
fuaad_m6@yahoo.com

I've been using this recipe for years and it never disappoints. The turkey always turns out perfectly and the gravy is amazing. I highly recommend this recipe.


Addit Rana
rana-addit@hotmail.com

I made this recipe for Thanksgiving dinner and it was a huge success. The turkey was delicious and everyone loved it. I will definitely be making this recipe again next year.


Shakoor Gujjar
shakoor37@aol.com

This was my first time cooking a turkey and I was nervous, but this recipe made it easy. The turkey turned out perfectly and was a hit with my family. I will definitely be using this recipe again.


Joan Ombima
ombima-joan@hotmail.com

I was a little hesitant to try this recipe because I'm not a big fan of turkey, but I was pleasantly surprised. The turkey was moist and flavorful, and the gravy was delicious. I will definitely be making this again.


Chamila Pathiraja
chamila-p6@gmail.com

I followed the recipe exactly and my turkey turned out perfectly. The skin was golden brown and crispy, and the meat was juicy and flavorful. The gravy was also delicious. I highly recommend this recipe.


Ssevubya Fred
f_ssevubya@hotmail.fr

This is the best turkey recipe I've ever tried. The turkey was so moist and tender, and the gravy was delicious. I will definitely be making this again.


Ishola Adenike
adenike_ishola@gmail.com

I've been using this recipe for years and it never disappoints. The turkey always turns out perfectly and the gravy is amazing. I highly recommend this recipe.


the funny twins
t.twins48@gmail.com

I made this recipe for Thanksgiving dinner and it was a huge success. The turkey was delicious and everyone loved it. I will definitely be making this recipe again next year.


Mahabub Rohoman
m.rohoman53@aol.com

This was my first time cooking a turkey and I was nervous, but this recipe made it easy. The turkey turned out perfectly and was a hit with my family. I will definitely be using this recipe again.


Augustine Amankwah
a_a48@yahoo.com

I was a little hesitant to try this recipe because I'm not a big fan of turkey, but I was pleasantly surprised. The turkey was moist and flavorful, and the gravy was delicious. I will definitely be making this again.


Absalom Zaeed
zaeed.a72@gmail.com

I followed the recipe exactly and my turkey turned out perfectly. The skin was golden brown and crispy, and the meat was juicy and flavorful. The gravy was also delicious. I highly recommend this recipe.


Chris Alvarez14
a.chris48@gmail.com

I've tried many turkey recipes over the years, but this one is by far the best. The turkey was so moist and tender, and the gravy was amazing. I will definitely be using this recipe again next year.


Rashid Shafi
r.shafi20@yahoo.com

This turkey recipe was a hit! The meat was juicy and flavorful, and the skin was perfectly crispy. I loved the combination of herbs and spices, and the gravy was delicious. I will definitely be making this again for Thanksgiving.


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