PESTO RAVIOLI WITH CHICKEN
Make and share this Pesto Ravioli with Chicken recipe from Food.com.
Provided by ratherbeswimmin
Categories One Dish Meal
Time 31m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet, heat oil over medium-high heat.
- Saute chicken in oil for 4 minutes or until browned; remove chicken from skillet and set aside.
- Add the broth and ravioli to the skillet.
- Bring to a boil, lower heat.
- Cover and simmer 4 minutes or until ravioli is tender.
- Add the zucchini, red pepper, and chicken to the ravioli.
- Cook over medium-high for 3 minutes, stir frequently, until veggies are crisp-tender and chicken isn't pink.
- Add pesto and toss to coat.
- Season with salt and pepper if desired.
- Sprinkle with parmesan and serve.
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Jez Sykes
[email protected]Overall, I was disappointed with this dish. I don't think I would order it again.
MiTu Shariful
[email protected]This dish was a bit too expensive for my taste. I think I could have made a similar dish at home for a fraction of the cost.
Kenneth Pinto
[email protected]The chicken was a bit dry. I think I would have preferred it if it had been cooked in a more moist environment.
Usman Mustafa
[email protected]The pesto sauce was a bit too overpowering for me. I think I would have enjoyed the dish more if the sauce had been milder.
jahin hasan muhin
[email protected]This dish was a bit too rich for my taste, but I can see why others would enjoy it.
Kayode Abayomi
[email protected]I'm not a big fan of pesto, but I really enjoyed this dish. The flavors were well-balanced and the chicken was cooked perfectly.
Md Janel
[email protected]This is the best pesto ravioli dish I've ever had. The flavors are incredible.
Kifayat Mughal
[email protected]I love the way the pesto sauce pairs with the chicken. It's a perfect combination of flavors.
Marjiya Jannat
[email protected]I've made this dish several times now, and it's always a hit. It's a great way to use up leftover chicken.
MdAbdullah Ahmed pro
[email protected]This dish was easy to make and absolutely delicious. I highly recommend it.
The World Tour
[email protected]I'm so glad I found this recipe. It's now my go-to dish for when I'm entertaining guests.
Chanel Amador
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Ishaq Nazeer
[email protected]I made this dish for a dinner party, and it was a huge hit. Everyone raved about the flavors and the presentation.
Jackie Green
[email protected]I followed the recipe exactly, and the results were amazing. The pesto sauce was rich and flavorful, and the chicken was juicy and tender.
md simanto
[email protected]This pesto ravioli with chicken was an absolute delight! The combination of flavors was incredible, and the chicken was cooked to perfection. I will definitely be making this dish again.