PESTO RICE-STUFFED PORK CHOPS

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Pesto Rice-Stuffed Pork Chops image

My family loves pork chops so I experimented stuffing them. I used some of our favorite flavors like pesto and used it to stuff them. It was a huge hit!-Carolyn Popwell, Lacey, Washington

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 12

1/2 cup fresh basil leaves
1/2 cup fresh parsley sprigs
1/2 cup chopped pecans
3 garlic cloves, peeled
2/3 cup cooked wild rice
2 tablespoons grated Parmesan cheese
2 tablespoons cream cheese, softened
1 tablespoon olive oil
1 teaspoon chili sauce
4 bone-in pork loin chops (8 ounces each)
1/2 teaspoon lemon-pepper seasoning
1 tablespoon butter

Steps:

  • In a food processor, combine the basil, parsley, pecans and garlic; cover and process until blended. Transfer to a small bowl; add the rice, cheeses, oil and chili sauce. , Cut a pocket in each pork chop by slicing almost to the bone. Sprinkle chops with lemon-pepper. , In a large skillet, brown chops in butter; cool for 5 minutes. Fill with rice mixture; secure with toothpicks if necessary. Place in a 13x9-in. baking dish coated with cooking spray., Bake, uncovered, at 350° for 28-32 minutes or until a thermometer reads 160°. Discard toothpicks.

Nutrition Facts : Calories 463 calories, Fat 30g fat (9g saturated fat), Cholesterol 116mg cholesterol, Sodium 234mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 2g fiber), Protein 39g protein.

Md Jiyarul
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I've never made stuffed pork chops before, but this recipe made it easy. They turned out so well, I'm definitely making them again.


Althea Garrick
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This recipe is a keeper! It's easy to make and always a hit with my family.


Wintone Omoro
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I'm not a big fan of pork chops, but this recipe changed my mind. The pesto rice stuffing was so flavorful and the pork chops were cooked perfectly.


Alen Gatica
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These pork chops were incredible! I'll definitely be making them again.


Abiduzzaman Atik
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Wow!


kawsar ahmed
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I thought the pesto rice stuffing was a bit bland. Next time I'll add some extra herbs and spices.


Enerel Tseke
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This was my first time making stuffed pork chops and it was a success! The recipe was easy to follow and the results were delicious. I highly recommend this recipe.


Asif Guwance
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I've made this recipe several times now and it's always a crowd-pleaser. The pesto rice stuffing is so easy to make and it really elevates the pork chops.


Navid Arman
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The pork chops turned out a bit dry, but the pesto rice stuffing was amazing. I think I'll try this recipe again with a different cut of pork.


Wangira Sospeter
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This recipe was a hit with my family! The pork chops were juicy and flavorful, and the pesto rice stuffing was a delicious complement. I especially loved the crispy Parmesan crust on top. I will definitely be making this again.