Our good friend Pete was a chef at a local steak house for many years, and this an excellent marinade he created to use on shish kebabs. Pete passed away several years ago, but everytime we make kebabs, we use this marinade and remember our dear friend. This would also be good with steaks or thick-cut pork chops.
Provided by sunflowerseed
Categories Pork
Time 15m
Yield 1 pint, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients.
- Marinate meat several hours or overnight.
- Baste with marinade while cooking.
- Strain remaining marinade, heat to boiling and use as gravy over rice.
- You may use 1 tablespoon dried, ground ginger in place of fresh.
Nutrition Facts : Calories 83.8, Fat 0.2, Sodium 4032.2, Carbohydrate 9.3, Fiber 0.7, Sugar 4.6, Protein 7.8
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Zohaib Chandio
[email protected]This marinade is perfect for chicken wings. They turn out crispy and flavorful.
Michael Atherton
[email protected]This marinade is a great way to add flavor to tofu. I especially like it on grilled tofu.
Omar Mustafa
[email protected]I wasn't a fan of this marinade. I found it to be too salty and overpowering.
Nwaoko Ugochukwu
[email protected]This marinade is easy to make and it really packs a flavor punch. I will definitely be using it again.
Panda L.A
[email protected]This marinade is a bit too sweet for my taste, but it's still good. I would recommend using less sugar next time.
Mick Mikey
[email protected]This marinade is a great way to add flavor to grilled vegetables. I especially like it on zucchini and eggplant.
Ola Cash
[email protected]I love the flavor of this marinade. It's the perfect balance of sweet and salty.
nozrul eslm
[email protected]The marinade made the meat so tender and juicy. I will definitely be using this recipe again.
Murthy Ayinala
[email protected]This marinade is so versatile. I've used it on chicken, beef, and pork, and it's always delicious.
Sk Parvez
[email protected]This marinade is a lifesaver for busy weeknights. I can throw some chicken or tofu in the marinade in the morning, and dinner is ready when I get home.
Jayson Vooris
[email protected]This marinade is a great way to add flavor to grilled meats. I especially like it on chicken and pork.
Nicofalltrades
[email protected]I love this marinade! I use it on everything from chicken to tofu to vegetables. It's always a hit.
Hana Ahmed
[email protected]This marinade is perfect for grilled chicken. It gives the chicken a delicious caramelized flavor.
Wissam Saaty
[email protected]This marinade is a keeper! It's so easy to make and it makes the meat so tender and flavorful.
serugo rogerz loverman
[email protected]This marinade is amazing! I used it on steak, and it was the best steak I've ever had.
Rajput FAHAD
[email protected]I've tried a lot of teriyaki marinades, and this one is by far the best. It's the perfect balance of sweet and savory.
Kajoli Akter
[email protected]The marinade was a bit too salty for my taste, but that's easily fixed by reducing the amount of soy sauce. Overall, it's a good marinade.
Asa Taiyba
[email protected]This marinade is super easy to make and adds a ton of flavor to whatever you're grilling. I used it on salmon and it was a hit with my family.
jbluelove2
[email protected]Pete's Teriyaki Marinade is a flavorful and versatile marinade that can be used on a variety of meats and vegetables. I used it on chicken breasts, and they turned out juicy and tender with a delicious teriyaki flavor.