A slow-cooked pot roast recipe my mother found over 40 years ago at a local grocery store. Super fast and easy to throw together and makes the house smell wonderful as it slowly simmers on the stove top. I've tried it in the crock pot and it just doesn't turn out as well!
Provided by 2ChinaGirls
Categories Stew
Time 3h20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Season beef to taste with salt and pepper.
- Heat a large (5 quart covered) pot over medium to medium high heat.
- Coat bottom of pre-heated pan with olive oil.
- Sear meat well on both sides (you may need to cut the meat into smaller pices to accommodate your pan). Once the meat is seared remove to a plate.
- In a bowl or large measuring cup, mix together the tomato sauce, garlic, italian seasoning, apple juice and vinegar.
- Pour liquids into pot and deglaze, being sure to scrape up all the yummy goodness on the bottom of the pan.
- Add back the meat and also add the mushrooms.
- Lower the heat so that the liquids are at a simmer and cover the pot.
- Let simmer for 2-3 hours until the meat is falling apart.
- Serve in shallow bowls over pasta cooked al dente.
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Nick Steele (Ice Cream jr)
[email protected]This pot roast was easy to make and turned out delicious! The meat was tender and flavorful, and the sauce was rich and savory. I served it over egg noodles, and it was a hit with my family. I will definitely be making this again.
The stolen sweet roll
[email protected]This pot roast is the best I've ever had! The meat was fall-apart tender, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.
Arleen Leiva
[email protected]I've made this pot roast several times, and it's always a hit! The meat is so tender and juicy, and the sauce is flavorful and rich. I like to serve it over mashed potatoes or egg noodles. This is a great recipe for a family meal or a potluck.
bash isha
[email protected]This pot roast is a family favorite! We make it all the time. The meat is always tender and juicy, and the sauce is flavorful and rich. I like to serve it over mashed potatoes or egg noodles.
Cory Nelson
[email protected]I made this pot roast for a potluck, and it was a huge hit! Everyone loved it. The meat was tender and flavorful, and the sauce was delicious. I served it over mashed potatoes, and it was a perfect comfort food meal.
Tajo Miah
[email protected]This pot roast was a disappointment. The meat was tough and dry, and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Aline Ingabire
[email protected]This pot roast is the best I've ever had! The meat was fall-apart tender, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.
Trendy Boss
[email protected]I've made this pot roast several times, and it's always a hit! The meat is so tender and juicy, and the sauce is flavorful and rich. I like to serve it over mashed potatoes or egg noodles. This is a great recipe for a family meal or a potluck.
Arjanit Kryeziu
[email protected]This pot roast is a family favorite! We make it all the time. The meat is always tender and flavorful, and the sauce is delicious. I like to serve it over mashed potatoes or egg noodles.
angela sebastiano
[email protected]This was my first time making pot roast, and it turned out great! I followed the recipe exactly, and the roast was tender and juicy. The sauce was flavorful and rich. I served it over egg noodles, and it was a delicious and comforting meal.
Refajul Ahmed
[email protected]This pot roast is the perfect comfort food! The meat is tender and flavorful, and the sauce is rich and delicious. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again soon.
Faizan Afridhi
[email protected]I made this pot roast for a family gathering, and it was a huge success! The roast was tender and juicy, and the sauce was flavorful and rich. I served it over egg noodles, and it was a delicious and comforting meal. Everyone loved it, and I've alrea
balogun gafar
[email protected]This recipe is a keeper! The pot roast was fall-apart tender and so flavorful. The sauce was rich and delicious, and the vegetables were cooked perfectly. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making
David Pollack
[email protected]This pot roast was delicious! I used a chuck roast, and it cooked perfectly in the slow cooker on low for 8 hours. The sauce was rich and flavorful, and the vegetables were cooked to perfection. I served it over mashed potatoes, and it was a hit with
xDARLINGx
[email protected]I've made this recipe several times, and it's always a winner! The pot roast is always tender and juicy, and the sauce is flavorful and rich. I like to serve it over mashed potatoes or egg noodles. This is a great recipe for a family meal or a potluc
Amar Majhi
[email protected]This was a great recipe! I made it exactly as written, and it turned out perfectly. The pot roast was tender and flavorful, and the vegetables were cooked to perfection. I served it over mashed potatoes, and it was a hit with my family. I will defini
saiful lsam
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised! The pot roast turned out so tender and juicy, and the sauce was flavorful and rich. I served it over egg noodles, and it was a delicious and comforting meal. I'll definite
Adan Aulla
[email protected]This pot roast was fall-apart tender and packed with flavor! I used a chuck roast, and it cooked perfectly in the slow cooker on low for 8 hours. The sauce was rich and delicious, and the vegetables were cooked to perfection. I served it over mashed