PETS DE SOEURS
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Note: I used the stand up mixer to prep the dough. Mix together the flour, salt and softened butter. Add the chilled water until a dough ball is formed.
- 3. Roll the dough (rectangle-shaped) onto a lightly floured board. The dough should be slightly thicker than a pie crust.
- 4. Melt 2 tablespoons of butter. Use a pastry brush to spread butter on the dough. Combine the TOPPING ingredients in a small prep bowl. Sprinkle the dough with the TOPPING.
- 5. Roll the dough into a cylinder and cut into slices about 3/4" thick. Arrange them on a parchment-lined cookie sheet.
- 6. Bake for 20 minutes or until lightly browned.
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akasha kitty
[email protected]I love the creamy sauce in this dish.
Kyle Wagwan
[email protected]This recipe is a great way to use up leftover chicken.
Md Rizwan
[email protected]I've been making this dish for years and it's always a hit.
Matthew Agda
[email protected]This is one of my favorite recipes to make when I'm hosting a party.
Nathan Villalobos
[email protected]I made this recipe for my friends and they couldn't get enough of it.
Mr Roxen
[email protected]This dish is perfect for a weeknight meal.
Ajijur Rhoman
[email protected]I love that this recipe uses simple, everyday ingredients.
Ansh Zayn
[email protected]This recipe is so easy to follow and the results are delicious.
Remo lombard
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Phetolo Ofentse
[email protected]This recipe is a keeper! I will definitely be making it again.
Basil Farooq
[email protected]I made this dish for my family and they loved it! It was easy to make and the ingredients were easy to find.
Nafula Rose
[email protected]This recipe was a hit at my dinner party! The flavors were amazing and the presentation was beautiful.