PFEFFERNUSSE III
A spicy holiday treat! Crisp and good with a cup of tea.
Provided by Kathy Plew
Categories World Cuisine Recipes European German
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Sift together flour, baking powder, cloves, cinnamon, and nutmeg. Stir in the orange rind and nuts.
- In a medium size bowl, beat eggs and sugar until thick. Blend in flour mixture to make a smooth dough.
- Roll dough into 1 inch balls, place onto ungreased baking sheets and bake in the preheated oven for 15 minutes, until light brown.
Nutrition Facts : Calories 167.7 calories, Carbohydrate 30 g, Cholesterol 31 mg, Fat 4.2 g, Fiber 1.1 g, Protein 3.4 g, SaturatedFat 0.6 g, Sodium 53 mg, Sugar 16.9 g
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arturo
[email protected]Not bad!
lovely ahmed
[email protected]Pfeffernusse cookies are a holiday tradition in my family, and this recipe is my go-to. The cookies are always a hit, and they disappear quickly! I love the way the spices and nuts come together to create a truly unique flavor. These cookies are also
Pema choki
[email protected]These pfeffernusse cookies are a delightful treat! I followed the recipe exactly and they turned out perfectly. The cookies are soft and chewy on the inside, with a crispy exterior. The flavor is a wonderful blend of spices, with a hint of pepper tha