PHILLY CHEESE STEAK PIZZA
One night, trying to figure out something different for dinner, I came up with this. I'd had national chain pizzas like this but mine is a little different and made with what I had on hand. :)
Provided by Nancy Gregory
Categories Steaks and Chops
Time 45m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 450* Grease or spray large jelly roll pan. Prep your onions, peppers and mushrooms. Set aside.
- 2. Crust: Mix the Bisquick and hot water together to make crust and set aside to rest.
- 3. Brown your Steak Ums, breaking them up into small pieces and drain.
- 4. Parmesan Garlic Sauce: Heat the oil in a small saucepan. Put the garlic and red pepper flakes in there and cook until garlic is sautéed well, but not too dark. Add the flour, a little at a time, whisking after each addition. Keep stirring the entire time to prevent it from browning or burning. Add the one cup milk and whisk till blended well and sauce is smooth. Add the Parmesan cheese and blend well w/ whisk. Add salt and pepper to taste
- 5. Put the crust in the prepared pan. Run your hands under cool water frequently and spread the dough to the edges.
- 6. Put the garlic sauce on the dough and spread evenly with the back of a large spoon.
- 7. Put the cooked steak on top, then the rest of the ingredient placing the Parmesan cheese just before the mozzarella.
- 8. Cook at 450* for 12-15 minutes, or until crust is golden brown and cheese is melted and starting to brown. COOL 5 minutes before cutting!!
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ch Taimoor
[email protected]This pizza looks delicious, but I'm on a diet.
William Cloud
[email protected]I'm not sure if I like the idea of a Philly cheesesteak pizza.
Gemenis
[email protected]This pizza looks so complicated to make.
Agatha Kisakye Kabugo
[email protected]I'm not sure if I have all the ingredients for this pizza, but I'm going to try to make it anyway.
LUCY HINNEH
[email protected]I'm going to make this pizza for my next party.
Paul Greatman
[email protected]This pizza is on my list of recipes to try.
Jesus Raygoza
[email protected]I'm not a big fan of Philly cheesesteaks, but this pizza looks really good.
Khadim Shah
[email protected]I can't wait to try this pizza! It looks so delicious.
Aj Flournoy
[email protected]This pizza is a great way to use up leftover steak.
Waqif Asad
[email protected]I've made this pizza several times and it's always a hit! My family loves it.
Moustafa Tamer
[email protected]This pizza is the perfect comfort food! It's cheesy, gooey, and packed with flavor.
ttdestroyeryt-
[email protected]I'm not sure what went wrong, but my pizza turned out really dry. The crust was hard and the toppings were all stuck together.
OBAJIOBANYIN1
[email protected]This pizza was amazing! I loved the crispy crust and the gooey cheese. The steak was cooked perfectly and the onions and peppers were a great addition.
Md Sajim Morshed
[email protected]I thought this pizza was just okay. The crust was a little too thick and the toppings were a little bland.
Charles Cordell
[email protected]This pizza was a little too greasy for my taste, but the flavor was good.
Md Jiaul
[email protected]I'm not a huge fan of steak, but this pizza was surprisingly good! The steak was cooked perfectly and the cheese was melted and gooey. The onions and peppers added a nice flavor and crunch.
Jeanette Vazquez
[email protected]This pizza is easy to make and so delicious! I love the combination of flavors and textures.
Mubiru Ponsiano
[email protected]I followed the recipe exactly and the pizza turned out great! The crust was crispy and the toppings were delicious. I especially liked the addition of the garlic butter.
Adnan rabbani
[email protected]This pizza was a hit with my family! The steak was tender and flavorful, and the cheese was gooey and melted perfectly. The onions and peppers added a nice crunch and sweetness. I will definitely be making this again!