PHILLY STEAK SANDWICHES
These steaks sandwiches are hearty enough to serve for dinner as well as lunch. The beef broth used for "dunking" adds an extra-special touch.-Sheryl Christian, Watertown, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute the mushrooms, onions and green pepper in butter until tender. Divide beef among rolls. Top with vegetables and cheese; replace roll tops. , Place on an ungreased baking sheet; cover with foil. Bake at 350° for 15 minutes or until heated through. Meanwhile, in a small saucepan, combine bouillon and water; cook until heated through. Serve as a dipping sauce.
Nutrition Facts : Calories 517 calories, Fat 18g fat (8g saturated fat), Cholesterol 93mg cholesterol, Sodium 1180mg sodium, Carbohydrate 44g carbohydrate (10g sugars, Fiber 3g fiber), Protein 45g protein.
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M H Arfat
[email protected]These sandwiches are amazing! I've made them several times now and they're always a hit. The steak is always cooked perfectly and the onions and peppers are always cooked to perfection. The cheese is melted and gooey and the bread is toasted to perfe
A Simple Fil-Am Family
[email protected]I made these sandwiches for my family last night and they loved them! The steak was cooked perfectly and the onions and peppers were nice and crispy. The cheese was melted and gooey and the bread was toasted to perfection. Overall, this was a delicio
Sunbo Ajibade
[email protected]These sandwiches are the best! I've tried several different recipes for Philly cheesesteaks, but this one is by far the best. The steak is cooked perfectly and the onions and peppers are always cooked to perfection. The cheese is melted and gooey and
eel ataucal
[email protected]I love these sandwiches! They're so easy to make and they're always delicious. I especially love the way the steak is cooked. It's always so tender and juicy.
Pokémon Master
[email protected]These sandwiches are amazing! I've made them several times now and they're always a hit. The steak is always cooked perfectly and the onions and peppers are always cooked to perfection. The cheese is melted and gooey and the bread is toasted to perfe
Max James
[email protected]I made these sandwiches for my family last night and they loved them! The steak was cooked perfectly and the onions and peppers were nice and crispy. The cheese was melted and gooey and the bread was toasted to perfection. Overall, this was a delicio
Hihi Gjj
[email protected]These sandwiches are the best! I've tried several different recipes for Philly cheesesteaks, but this one is by far the best. The steak is cooked perfectly and the onions and peppers are always cooked to perfection. The cheese is melted and gooey and
Md. Arafat Hossain
[email protected]I love these sandwiches! They're so easy to make and they're always delicious. I especially love the way the steak is cooked. It's always so tender and juicy.
Sahel Talukdar
[email protected]These sandwiches are amazing! I've made them several times now and they're always a hit. The steak is always cooked perfectly and the onions and peppers are always cooked to perfection. The cheese is melted and gooey and the bread is toasted to perfe
Amy Ramirez
[email protected]I made this for dinner last night and it was a hit! The steak was cooked perfectly and the onions and peppers were nice and crispy. The cheese was melted and gooey and the bread was toasted to perfection. Overall, this was a delicious and easy-to-mak