PICKLED BABY TURNIPS OR RADISHES
Steps:
- Place the turnips in a bowl or jar. 2. In a large bowl, combine the rice wine vinegar, sherry vinegar and sugar. Bring the water to a boil, remove from the heat and add to the vinegar and sugar mixture. Stir until the sugar is dissolved. Add the salt and stir well. Pour over the turnips, cover and refrigerate for at least 2 days before eating and for up to 2 weeks. Shake the jar from time to time or, if you use a bowl, place a saucer on top of the turnips to keep them submerged. Remove from the brine with a slotted spoon to serve. Advance preparation: These benefit from a week or longer in brine and will last for a couple of weeks. Variation: Pickled Radishes
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Abdul Majid
[email protected]I can't wait to try these pickled turnips. They look delicious!
Urooj Afraz
[email protected]These pickled turnips are a great way to get your daily dose of vegetables.
Muhammad zeeshan Siyal
[email protected]I love how these pickled turnips look in a jar. They're so colorful and inviting.
Leon Campbell
[email protected]These pickled turnips are a great way to add some zing to your meals.
angie l
[email protected]I'm so glad I tried this recipe. These pickled turnips are amazing!
Rose Gonzalez
[email protected]These pickled turnips are the perfect gift for any foodie.
Rj Sani
[email protected]I love the crunch of these pickled turnips. They're so addictive!
Jasmine Jae
[email protected]These pickled turnips are a great addition to any charcuterie board.
Valerie Stevens
[email protected]I was surprised at how easy it was to make these pickled turnips. They turned out great!
elisha dasantos
[email protected]These pickled turnips are a great way to use up leftover turnips.
MoSad Tolha
[email protected]I love the sweet and sour flavor of these pickled turnips.
Namaste Nepal
[email protected]These pickled turnips are a delicious and healthy snack.
Ahsan Nazeer
[email protected]I'm so glad I found this recipe. I'll definitely be making these pickled turnips again.
Adrianna Maxfield
[email protected]These pickled turnips are a great way to add some extra flavor to your meals.
Dani Laizoo
[email protected]I love how versatile these pickled turnips are. I can use them in so many different dishes.
Elta
[email protected]These pickled turnips are the perfect addition to any salad or sandwich.
Bailiana Sylvester
[email protected]This recipe is so easy to follow. I was able to make these pickled turnips in no time.
Arslan Farooq
[email protected]I love the color of these pickled turnips! They're so vibrant and beautiful.
Mercedes Castellanos
[email protected]These pickled baby turnips are a delightful treat! They have a wonderful crunch and a slightly sweet and tangy flavor.