PICKLED GREEN TOMATOES
Use this recipe to make Pickled Green Tomatoes and Shrimp Toast.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time P7D
Yield Makes 2 pints
Number Of Ingredients 9
Steps:
- Combine vinegar, 3/4 cup water, sugar, spices, and 2 tablespoons salt in a saucepan. Bring to a boil, stirring until sugar is dissolved. Fill clean containers tightly with tomatoes and onion. Add boiling brine to cover completely. Let cool completely. Cover, label, and refrigerate at least 1 week before serving, or up to 3 months.
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Alvin Mulinge
[email protected]I made these pickled green tomatoes for a party last weekend and they were a huge success! Everyone loved them. They are so easy to make and they taste great. I will definitely be making them again.
Rana Noman Akhtar
[email protected]These pickled green tomatoes are the perfect addition to any meal! They are tangy, sweet, and slightly spicy. I love to use them on tacos, burgers, and even just as a snack. They are also a great way to use up any extra green tomatoes you may have.
Lex Vlogs
[email protected]I've made these pickled green tomatoes several times now and they are always a hit! They are so easy to make and they taste amazing. I love to serve them on tacos, burgers, and even just as a snack. Highly recommend!
Mahmud Sarker
[email protected]These pickled green tomatoes are delicious! They are the perfect combination of sweet and tangy. I love to serve them on sandwiches and salads. They are also a great way to use up any extra green tomatoes you may have.
Diana Opoku
[email protected]I made these pickled green tomatoes for a party last weekend and they were a huge success! Everyone loved them. They are so easy to make and they taste great. I will definitely be making them again.
Tshepo Xavi
[email protected]These pickled green tomatoes are the perfect addition to any meal! They are tangy, sweet, and slightly spicy. I love to use them on tacos, burgers, and even just as a snack. They are also a great way to use up any extra green tomatoes you may have.
Dauson Jose
[email protected]I've made these pickled green tomatoes several times now and they are always a hit! They are so easy to make and they taste amazing. I love to serve them on tacos, burgers, and even just as a snack. Highly recommend!
Ayomide Ayinde
[email protected]These pickled green tomatoes are delicious! They are the perfect combination of sweet and tangy. I love to serve them on sandwiches and salads. They are also a great way to use up any extra green tomatoes you may have.
BABU CRAFT 2022
[email protected]I made these pickled green tomatoes for a party last weekend and they were a huge success! Everyone loved them. They are so easy to make and they taste great. I will definitely be making them again.
Irakli
[email protected]These pickled green tomatoes are the perfect addition to any meal! They are tangy, sweet, and slightly spicy. I love to use them on tacos, burgers, and even just as a snack. They are also a great way to use up any extra green tomatoes you may have.
Sheku Mansaray
[email protected]I've made these pickled green tomatoes several times now and they are always a hit! They are so easy to make and they taste amazing. I love to serve them on sandwiches, salads, and even just as a snack. Highly recommend!
Najmun Naher nisa
[email protected]These pickled green tomatoes are delicious! I made them last week and they were a hit with my family and friends. The recipe was easy to follow and the tomatoes turned out perfectly. I will definitely be making these again.