'Pickled-pork inspired' broiled pork chops with tangy red potatoes and cabbage on the side.
Provided by derek920
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Brush pork chops with 2 teaspoons white vinegar and sprinkle with 1/4 teaspoon dill, 1/4 teaspoon pickling spice, salt, and black pepper. Place pork chops in a broiling pan.
- Broil in the preheated oven until juices run clear and chops are browned, 4 to 8 minutes per side. Drizzle chops with 1 more teaspoon vinegar and flip chops halfway through cooking. An instant-read meat thermometer inserted into the thickest part of a chop should read at least 145 degrees F (65 degrees C).
- Place beef broth, potatoes, and 1/4 cup white vinegar in a saucepan, bring to a boil, cover, and boil for 4 minutes. Stir in 1/4 teaspoon dill, 1/4 teaspoon pickling spice, and shredded cabbage; cover and boil for 4 more minutes. Drain liquid and stir 2 tablespoons vinegar into cabbage mixture. Season with salt and black pepper and serve with broiled pork chops.
Nutrition Facts : Calories 567.1 calories, Carbohydrate 69.2 g, Cholesterol 106.6 mg, Fat 9.9 g, Fiber 10.8 g, Protein 51.2 g, SaturatedFat 3.4 g, Sodium 444.7 mg, Sugar 9.4 g
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AliF Chowdhury
a@yahoo.comThis dish is a great way to use up leftover pork chops. I always have a few leftover chops after a cookout, and this is a great way to use them up.
Ronnie Hooker
hooker@hotmail.co.ukI've made this recipe a few times now and it's always a hit. The pork chops are always tender and juicy, and the potatoes and cabbage are the perfect side dishes.
Michele Stinebuck
michelestinebuck@yahoo.comI'm always looking for new pork chop recipes, and this one is definitely a keeper. It's easy to make and the results are delicious.
Usman Gudo
ug@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. My kids love the pork chops and the potatoes, and they don't even notice the cabbage.
Beverly Hymel
hymelbeverly@yahoo.comThis dish is a great way to use up leftover pork chops. I always have a few leftover chops after a cookout, and this is a great way to use them up.
Suraj Reed
suraj.reed6@hotmail.frI've made this recipe a few times now and it's always a hit. The pork chops are always tender and juicy, and the potatoes and cabbage are the perfect side dishes.
Abo Shehab tube
a-tube@gmail.comI'm always looking for new pork chop recipes, and this one is definitely a keeper. It's easy to make and the results are delicious.
Princess Owusu
o@hotmail.comThis dish is a great way to get your kids to eat their vegetables. My kids love the pork chops and the potatoes, and they don't even notice the cabbage.
Darsh John
john-darsh65@yahoo.comI love that this recipe is so versatile. You can use different types of potatoes and cabbage, and you can also add other vegetables to the dish.
Redemption Pavilion Parish
p.r@gmail.comThis dish is a great way to use up leftover pork chops. I always have a few leftover chops after a cookout, and this is a great way to use them up.
MD AFRID
afrid_m@yahoo.comI made this dish for my picky kids and they loved it! They especially liked the tangy flavor of the pork chops.
Roula Azar
azarr16@yahoo.comI was surprised at how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions and make a delicious meal.
Hasni Khan
h.k@hotmail.comI love the tangy flavor of the pork chops in this dish. It's a great way to change up your usual pork chop recipes.
Michael Plays
m36@aol.comI've made this recipe several times and it's always a winner. The pork chops are always tender and juicy, and the potatoes and cabbage are the perfect side dishes.
Kaleo Leger
l-kaleo26@yahoo.comThis is one of my favorite pork chop recipes. It's so easy to make and the results are always delicious.
Megan Dilley
d_m@hotmail.frI made this dish for a dinner party and it was a huge success. The guests raved about the pork chops and the whole meal was gone in no time.
Kholeka Mtikitiki
kholeka@gmail.comI followed the recipe exactly and it turned out perfectly. The pork chops were cooked to perfection and the potatoes and cabbage were tender and flavorful.
Daymoni Hunt
d.hunt60@yahoo.comThis dish was a hit with my family! Everyone loved the combination of the tangy pork chops, the creamy potatoes, and the crunchy cabbage.
ninjay 997
9_ninjay@yahoo.comThese pork chops were incredibly tender and flavorful. The pickling process really added a unique and delicious tang to the meat.