You can make the berry sauce ahead of time and chill it. Then assemble the entire dessert right before the picnic or party. -Frieda Bliesner, McAllen, Texas
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, mix sugar and cornstarch. Stir in water. Add 1 cup strawberries; mash mixture. Bring to a boil; cook and stir until thickened, 1-2 minutes. Remove from heat; stir in lime zest. Transfer to a small bowl; refrigerate, covered, until chilled., Cut sponge cakes crosswise in half; trim the cakes to fit in the bottoms of 4 wide-mouth half-pint canning jars. In a small bowl, mix blueberries and remaining strawberries; spoon over cakes. Top with sauce. If desired, serve with whipped topping.
Nutrition Facts : Calories 124 calories, Fat 1g fat (0 saturated fat), Cholesterol 10mg cholesterol, Sodium 67mg sodium, Carbohydrate 29g carbohydrate (21g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Aman Khatri
[email protected]I've tried many shortcake recipes, but this one is by far the best. The biscuits are so light and fluffy, and the berries are perfectly sweet and tart.
Aubrey Delozia Jr
[email protected]These shortcakes are a classic for a reason. They're simply delicious.
Takreem
[email protected]I'll definitely be making these again and again.
Golukumar
[email protected]These shortcakes are the epitome of summer!
Shahid Bangash
[email protected]Not too sweet, not too tart. Just perfect.
Samuel Emelife
[email protected]I made these for a party and they were a huge hit!
Bibek Moogar
[email protected]Easy to make and so yummy!
Isabella Bartner
[email protected]These shortcakes were delicious! I love the combination of sweet berries and fluffy biscuits.
Repon Hossien
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as fluffy as I would have liked. I'm not sure what I did wrong.
Musah Adam
[email protected]These shortcakes were a bit too sweet for my taste, but my kids loved them. They're definitely a good choice for a dessert that everyone will enjoy.
We_ ti8
[email protected]I'm not much of a baker, but these shortcakes turned out great! The biscuits were flaky and the berries were perfectly ripe. I'll definitely be making these again.
Supreme nuratothebeast 42
[email protected]These shortcakes are the perfect summer dessert! They're light and refreshing, and the berries add a burst of sweetness. I love that they're also easy to make.
Sahir Ali raza
[email protected]I made these shortcakes for a potluck and they were a huge hit! Everyone loved them, and I got so many compliments. The recipe was easy to follow and the results were delicious.
Zniper Piggy
[email protected]My family absolutely loved these picnic berry shortcakes! The biscuits were fluffy and tender, and the berries were perfectly sweet and juicy. We will definitely be making these again soon.