JAMAICAN JERK PORK

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Jamaican Jerk Pork image

This is really good-you can sub chicken for the pork if you like-and you can change the peppers if the heat is too much!

Provided by Diana Adcock

Categories     Pork

Time 18h

Yield 6-8 serving(s)

Number Of Ingredients 17

1 1/2 teaspoons ground allspice
1 1/2 teaspoons salt
1/2 teaspoon ground black pepper
1/2 teaspoon ground thyme
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
3 green onions, chopped
3 cloves garlic, minced
2 scotch bonnet peppers (these are "killer" hot so you may want to use something like a jalapeno)
1 medium onion, chopped
1 lemon, juice of
3 teaspoons oil
2 teaspoons soy sauce
2 teaspoons malt vinegar
1 teaspoon minced gingerroot
3 -4 lbs cubed pork butt (2 inch chunks)

Steps:

  • In a large bowl combine the first 7 ingredients.
  • Mix thoroughly.
  • In a food processor combine green onions and garlic, peppers, onion, lemon juice, oil, soy sauce, malt vinegar and ginger.
  • Blend until very smooth.
  • Place pork in a glass bowl or large freezer bag, combine all ingredients and coat pork well.
  • Cover and stir or flip often.
  • Marinate for at least 8 hours.
  • Take out of the fridge 1 hour before grilling.
  • Preheat grill to medium high, skewer pork, 4 cubes to a skewer.
  • Cook for 6-8 minutes on one side, flip and 6-8 minutes on the other.

Ian Chichester
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This recipe is a keeper. I've made it several times, and it's always a hit.


Keola Miner-pahio
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I'm so happy I found this recipe. It's the best Jamaican Jerk Pork I've ever had.


Chukwu Kenechi
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This recipe is a must-try for any fan of Jamaican food.


Raed abed
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I love the jerk seasoning in this recipe. It's the perfect blend of spices.


George nonono
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This was a delicious recipe. The pork was so tender and flavorful.


Richlove Gh
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I'm so glad I tried this recipe. It's now one of my favorites.


md tarikul2022
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This recipe is a winner! I've made it several times, and it's always a hit.


Phichit
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I love how easy this recipe is to make. It's perfect for a weeknight meal.


Adnan Tawhid
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This was a great recipe. The pork was so flavorful and juicy.


Shabana Rasooli
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I'm so glad I found this recipe. It's the best Jamaican Jerk Pork I've ever had.


Elydian Meintjies
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This recipe is a keeper! I've added it to my regular rotation.


Nardos Asmetom
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I made this for a party, and it was a huge success! Everyone raved about how good it was.


Shane Detert
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I love the simplicity of this recipe. It's easy to make, and the results are always delicious.


Mdripon Ripon
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This was my first time making Jamaican Jerk Pork, and it turned out great! The jerk seasoning was perfect, and the pork was cooked to perfection.


Itfal Khan
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I've made this recipe several times now, and it's always a hit! My friends and family love it.


KJT KALUNGU JUNIOR TALENTED
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This Jamaican Jerk Pork was amazing! The flavors were incredible, and the pork was so tender and juicy. I will definitely be making this again.


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