PICO DE GALLO
Fresh salsa. this can be used on so many things. I use it on tacos, as a dip, on taco potatoes, etc.
Provided by kxmclaughlin
Categories Sauces
Time 15m
Yield 4-5 cups
Number Of Ingredients 8
Steps:
- Dissolve chicken bullion in heated lime juice.
- Add all ingredients together and toss. The longer it sets, the better the flavors blend. The bullion, lime juice and cilantro measurements are estimated. Adjust to your own tastes.
- Optional: Depending on how hot you like it, you may add 1/2 to 1 extremely finely chopped habanero or bonnet pepper. **Use caution when working with the peppers or you will regret it later. Try to use gloves.
Nutrition Facts : Calories 52.3, Fat 0.5, SaturatedFat 0.1, Sodium 61.3, Carbohydrate 11.8, Fiber 3.4, Sugar 6, Protein 2.6
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Nageen Khan
khann71@gmail.comThis pico de gallo is the perfect balance of flavors. It's not too spicy, not too sour, and not too sweet. It's just right.
Freya Dirickx
d-freya@gmail.comThis pico de gallo is the perfect way to add a little bit of spice to any dish. It's also a great way to use up leftover tomatoes and onions.
Nadiya's Life
l@gmail.comThis pico de gallo is the perfect addition to any summer cookout. It's light, refreshing, and full of flavor.
Kenny Adebayo
kenny.a@yahoo.comI love the freshness of this pico de gallo. It's the perfect way to brighten up any meal.
Naomi Castro
c-n59@gmail.comThis pico de gallo is the perfect way to add a pop of flavor to any dish. It's also a great way to use up leftover tomatoes and onions.
Silvia Baise
baisesilvia@gmail.comI'm always looking for ways to add more vegetables to my diet, and this pico de gallo is a great way to do that. It's packed with fresh, healthy ingredients.
Abel Gamez
gameza47@hotmail.co.ukThis pico de gallo is so versatile. I use it on tacos, burritos, nachos, and even just as a snack.
Anushka Alif
alif.a50@gmail.comI love the simplicity of this recipe. It's just a few fresh ingredients, but the flavors are amazing.
aziz mughal
mughal@yahoo.comThis pico de gallo is the perfect balance of sweet, sour, and spicy. It's the perfect addition to any Mexican dish.
Tasheka Shearwood
stasheka@hotmail.frI'm always looking for new and exciting pico de gallo recipes, and this one definitely fits the bill. It's unique and flavorful, and I can't wait to make it again.
Drukda Dorji
drukda_dorji84@yahoo.comThis is the perfect recipe for a summer party. It's light, refreshing, and full of flavor.
Simelia Babie
s.babie43@gmail.comI love this pico de gallo! It's so easy to make, and it's always a hit with my family and friends.
Abi Dancer
dabi@gmail.comThis pico de gallo is a great way to use up leftover tomatoes and onions. It's also a healthy and delicious snack.
Ronni Lambillotte
l-ronni@gmail.comI'm not a huge fan of pico de gallo, but this recipe changed my mind. It's so fresh and flavorful, and it's the perfect way to add a little zing to any dish.
Emon Miyazi (Monabai)
me30@gmail.comThis pico de gallo is the perfect addition to any Mexican dish. It's also great as a snack on its own. I love the way the flavors meld together.
Roger Gonzalez
rg13@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's absolutely delicious! I love the way the lime juice and cilantro brighten up the flavors of the tomatoes and onions.
trollge
trollge5@gmail.comThis is the best pico de gallo recipe I've ever tried. It's so easy to make, and the results are amazing. I love the combination of flavors and textures.
Mugael Lyle
m65@yahoo.comI've made this pico de gallo recipe several times now, and it's always a hit. My friends and family love it, and it's always the first thing to go at parties.
Js Enterprises
e47@hotmail.comThis pico de gallo recipe is a keeper! The flavors are so fresh and vibrant, and it's the perfect addition to any Mexican dish. I especially love it on tacos and burritos.