Flour tortillas filled with chicken breast, onions, peppers, pico de gallo, and Monterey Jack cheese.
Provided by Tony Cortez
Categories World Cuisine Recipes Latin American Mexican
Time 55m
Yield 4
Number Of Ingredients 14
Steps:
- In a small bowl, combine tomatoes, onion, lime juice, cilantro, jalapeno, salt, and pepper. Set pico de gallo aside.
- In a large skillet, heat 1 tablespoon olive oil. Add chicken and saute until cooked through and juices run clear. Remove chicken from skillet and set aside.
- Put the remaining 1 tablespoon of olive oil in the hot skillet and saute the sliced onion and green pepper until tender. Stir in the minced garlic and saute until the aroma is strong. Mix in half of the pico de gallo and chicken breast meat. Set aside; keep warm.
- In a heavy skillet, heat one flour tortilla. Spread 1/4 cup shredded cheese on the tortilla and top with 1/2 the chicken mixture. Sprinkle another 1/4 cup cheese over the chicken and top with another tortilla. When bottom tortilla is lightly brown and cheese has started to melt, flip quesadilla and cook on the opposite side. Remove quesadilla from skillet and cut into quarters. Repeat with remaining ingredients. Serve quesadillas with sour cream and remaining pico de gallo.
Nutrition Facts : Calories 673.2 calories, Carbohydrate 72.8 g, Cholesterol 65 mg, Fat 29.1 g, Fiber 6.7 g, Protein 31 g, SaturatedFat 10.9 g, Sodium 978.5 mg, Sugar 7.2 g
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Rock Maina
[email protected]The quesadillas were good, but I found them to be a bit too greasy. I think I would have liked them better if they had been cooked in a pan with less oil.
Minarul islam Minar
[email protected]These quesadillas were easy to make and turned out great! I will definitely be making them again.
danuja Dewmini
[email protected]I'm not a big fan of chicken, but these quesadillas were really good! The pico de gallo added a nice flavor and the chicken was cooked perfectly.
PAPA DIANAH
[email protected]These quesadillas were delicious! I followed the recipe exactly and they turned out perfect.
Tshegofatso Makhubedu
[email protected]I made these quesadillas for my friends and they loved them! The pico de gallo was the perfect topping, and the chicken was cooked perfectly.
Ashonibare Ayomide
[email protected]These quesadillas were easy to make and turned out great! I loved the combination of flavors from the pico de gallo and the chicken. I will definitely be making these again.
Shoaib Memon
[email protected]The quesadillas were good, but I found the chicken to be a bit dry. I think I would have liked them better with a more flavorful marinade.
Alexander Tsygankov
[email protected]These quesadillas were a bit bland for my taste. I think I would have liked them better with a spicier pico de gallo.
Jaanis Two
[email protected]I followed the recipe exactly and the quesadillas turned out amazing! The pico de gallo was so fresh and flavorful, and the chicken was cooked perfectly. I will definitely be making these again.
Sushil Bishowakarma
[email protected]These quesadillas were easy to make and turned out great! The pico de gallo was the perfect topping, and the chicken was cooked perfectly.
Khan Sher kpk
[email protected]I'm not usually a fan of quesadillas, but these were really good! The pico de gallo added a nice kick, and the chicken was cooked perfectly.
Saanchi Basnet
[email protected]These quesadillas were delicious! The pico de gallo was so fresh and flavorful, and the chicken was cooked perfectly. I will definitely be making these again.
Toheed MALIK
[email protected]I love quesadillas, and this recipe is one of my favorites. The pico de gallo is the perfect topping, and the chicken is always cooked to perfection.
Ayden Dunderman
[email protected]I had some leftover chicken, so I decided to try this recipe. It was really easy to make, and the quesadillas turned out great! The pico de gallo added a nice zing to the dish.
Shahzada rajpoot21
[email protected]These quesadillas were a hit with my family! The pico de gallo gave them a nice fresh flavor, and the chicken was cooked perfectly. I will definitely be making these again.