PIE PLATE CHEESECAKE WITH SOUR CREAM TOP
This is very similar to my other cheesecake recipe but is smaller and you can make it easier by using a ready made graham pie shell.
Provided by Chris T.
Categories Desserts
Time 40m
Number Of Ingredients 12
Steps:
- 1. Heat oven to 325
- 2. Beat cream cheese until light and fluffy.
- 3. Gradually add lemon juice,sugar,milk,salt and vanilla.
- 4. Add eggs one at a time mixing well after each addition.
- 5. Pour into crust and bake for 25-30 minutes or until set in the middle.
- 6. Meanwhile combine 2 tablespoons of sugar,sour cream and 1/2 teaspoon of vanilla in small bowl.
- 7. spread the sour cream mixture gently on cheesecake and bake for 10 minutes longer. Refrigerate for at least 5 hours before serving.
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Wash Shah Wasi Shah
[email protected]I'm not sure about this recipe. The sour cream topping seems like it would be too sour.
Savannah Jenkins
[email protected]This recipe looks delicious. I can't wait to try it!
Francis Mose
[email protected]This cheesecake was a disaster. The crust was soggy and the filling was curdled. I'm not sure what went wrong.
BeckBuilt
[email protected]I'm not a big fan of cheesecake, but this one was actually really good. The sour cream topping was a nice touch.
Chamal Hansika
[email protected]This cheesecake was amazing! The texture was perfect and the flavor was out of this world.
Abdy Osman
[email protected]The cheesecake was a bit too dense for my taste, but the flavor was good.
Okpara Cynthia
[email protected]This cheesecake was easy to make and very tasty. I would definitely recommend it.
DAVID PUSKAR
[email protected]This cheesecake was delicious! The sour cream topping was the perfect touch. I will definitely be making this again.
Fatima Faqirzada
[email protected]This cheesecake was a little too sour for my taste, but my husband loved it. I think I'll try making it again with less sour cream next time.
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[email protected]I've made this cheesecake several times now and it's always a favorite. It's so easy to make and the results are always amazing.
Alex Setsile
[email protected]This cheesecake was easy to make and turned out great! The texture was smooth and creamy, and the flavor was perfect.
Rutty Jony
[email protected]This cheesecake was a hit at my dinner party! The sour cream topping added a delicious tang that balanced out the sweetness of the cheesecake perfectly. I'll definitely be making this again.