PILLOW-SOFT DINNER ROLLS
My husband, who is the baker in our family, found these on another recipe site & they were great. Soft & delicious.
Provided by Jackie 6
Categories Yeast Breads
Time 2h25m
Yield 24 rolls, 24 serving(s)
Number Of Ingredients 8
Steps:
- In a large mixing bowl, dissolve yeast in warm water.
- Add the milk, shortening, eggs, sugar, salt & 3 cups flour; beat until smooth.
- Stir in enough remaining flour to form a soft dough.
- Turn onto a floured surface; knead until smooth & elastic, about 6-8 minutes (dough will be sticky).
- Place in a greased bowl, turning once to grease top. Cover & let rise in a warm place until doubled, about 1 hour.
- Punch dough down.
- Turn onto a lightly floured surface; divide into 24 pieces. Shape each into a roll.
- Place 2 inches apart on greased baking sheets. Cover & let rises until doubled, about 30 minutes.
- Bake at 350 deg F for 20-25 minutes or until golden brown. Remove to wire racks.
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Indrani Athapaththu
[email protected]Thank you for sharing this recipe! I can't wait to try it.
Ed Gon
[email protected]I would definitely recommend this recipe to anyone who loves homemade bread.
Prince Damian
[email protected]These rolls are the perfect addition to any meal. They're soft, fluffy, and delicious.
Master EGH
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
KING 01
[email protected]This recipe is a keeper! I've made these rolls several times and they're always a hit.
Nova McDevitt
[email protected]I'm not sure what I did wrong, but my rolls came out flat and dense.
Mustapha Mizambwa
[email protected]These rolls were a bit too sweet for my taste.
Arman king
[email protected]I followed the recipe exactly, but my rolls didn't turn out as soft as I expected.
Keitumeste “Keitu_not_found” Gumede
[email protected]These rolls were a little bit too dense for my taste, but they still had a good flavor.
Shakyne Whyte
[email protected]I love this recipe! The rolls are always so soft and fluffy.
Premium Star
[email protected]The rolls were easy to make and they tasted great. I would definitely recommend this recipe.
Boss Jihan
[email protected]These rolls were delicious! I followed the recipe exactly and they turned out perfect.
Theophilus Olukayode Yerokun
[email protected]I've tried many dinner roll recipes, but this one is by far the best. The rolls are so soft and airy, and they have a beautiful golden brown crust.
Senyi Kedir
[email protected]These dinner rolls were a hit with my family! They were so soft and fluffy, and the flavor was perfect. I will definitely be making these again.