3 ENVELOPE ROAST
Very tender! Melts in your mouth.
Provided by Kelly Adkins
Categories Roasts
Time 8h20m
Number Of Ingredients 5
Steps:
- 1. If desired brown outer edges of roast in pan, if not place in crock pot
- 2. In a bowl mix water with 3 envelopes of mixes until well blended, pour over roast in crock pot. (If the mixes are too overwhelming use 1/2 of all packages)
- 3. cook on high for 4 hours or low for 8 hours
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Nunu Ngakat
[email protected]This recipe is perfect for a cold winter day. I can't wait to try it!
Shanicque Preston
[email protected]I'm not a big fan of pot roast, but this recipe looks interesting. I might give it a try.
Julie Essen
[email protected]This recipe seems like it would be good, but I don't have all the ingredients. I'll have to try it another time.
Franco Meiring
[email protected]I followed the recipe exactly but the roast was tough and dry. I'm not sure what I did wrong.
Mesenbet Abeneh
[email protected]This recipe is a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Fayrouz Safi
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover vegetables.
markus troy
[email protected]This recipe is a bit time-consuming, but it's worth it. The roast is fall-apart tender and the gravy is to die for.
B.M APON
[email protected]I was skeptical about the 3-envelope part, but it really does work! The roast was perfectly cooked and the gravy was amazing.
MalevolenceYGO
[email protected]This is my go-to recipe for pot roast. It's always a hit with my family and friends.
Ts Top
[email protected]I'm not a huge fan of pot roast, but this recipe changed my mind. The meat was so tender and flavorful, and the gravy was perfect.
Surendra Gupta
[email protected]This recipe is a lifesaver for busy weeknights! It's so easy to throw together and always turns out delicious.