PIMENTO MAC AND CHEESE WITH CHICKEN SAUSAGE
This dish is a great way to get your kids to eat their veggies! You can also use peas.
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs, adding the broccolini during the last 2 minutes of cooking. Drain and set aside.
- Meanwhile, melt 2 tablespoons butter in a medium ovenproof nonstick skillet over medium heat. Add the sausage; cook, breaking up the meat, until lightly browned and cooked through, about 6 minutes. Remove the sausage to a plate using a slotted spoon.
- Add the flour to the drippings in the skillet; cook, stirring, until incorporated, 1 minute. Whisk in the milk. Bring to a gentle simmer and cook, stirring occasionally, until slightly thickened, 3 to 5 minutes. Whisk in the cream cheese until smooth, then stir in the cheddar, cayenne and 1/2 teaspoon salt until melted and smooth, about 1 minute. Stir in the pasta and broccolini, sausage and pimentos.
- Preheat the broiler. Melt the remaining 1 tablespoon butter in the microwave; stir in the panko and sprinkle the mixture over the pasta. Broil until golden brown, about 3 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Warren H Fry
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the pimentos and they didn't even notice the spinach.
Sujon Alam
[email protected]I'm a vegetarian, so I used tofu instead of chicken sausage. It turned out really well! The pimentos and cheese gave it a really nice flavor.
Kilyer Juan
[email protected]I added some chopped jalapeños to this recipe and it gave it a nice spicy kick. It was delicious!
Muhammadshehbaz Muhammadshehbaz
[email protected]This recipe was very easy to follow. I made it with my kids and they loved it. It's a great recipe for a weeknight meal.
Sn Naim
[email protected]I'm not a fan of macaroni and cheese, but I really enjoyed this recipe. The pimentos and chicken sausage gave it a really unique flavor.
Hakiramu Penny
[email protected]This recipe is a great way to use up leftover chicken sausage. It's also a very affordable meal, which is always a plus.
Malikzeeshan Durynayab
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Micheal Richardson
[email protected]This recipe was a lifesaver! I had some leftover chicken sausage and pimentos and I didn't know what to do with them. This recipe was the perfect solution. It was easy to make and it turned out delicious.
Siphelele Sibamba
[email protected]I'm not a fan of chicken sausage, so I used ground beef instead. It turned out really well! The pimentos and cheese gave it a really nice flavor.
Yusuff Alamu
[email protected]This recipe was a little bland for my taste. I added some extra spices and it was much better. Overall, it was a good recipe, but I would make some changes next time.
Seyed Arif
[email protected]I added some chopped broccoli and red bell pepper to this recipe and it turned out great! It was a healthy and delicious meal that the whole family loved.
Jennifer McNary
[email protected]This dish was so easy to make and it turned out so creamy and delicious! I used a smoked chicken sausage and it gave the mac and cheese a really nice smoky flavor. I will definitely be making this again!
Sirri Marion
[email protected]I've never been a huge fan of mac and cheese, but this recipe changed my mind! The pimentos and chicken sausage gave it a really unique and delicious flavor. I'll definitely be making this again.
Faadumo Mahomed
[email protected]This pimento mac and cheese with chicken sausage was a hit with my family! The flavor was amazing and the chicken sausage added a nice savory flavor. It was also very easy to make, which is always a plus.