Basic deviled eggs never saw these bold, cheesy new kids coming! Wow guests at your next party with these creamy, spicy beauties.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- Cut eggs lengthwise in half. Slip out yolks from 4 eggs, and mash with fork in large bowl; discard remaining yolks, or reserve for another use.
- Add cheese, mayonnaise, mustard, Worcestershire sauce, lemon juice and red pepper. Beat with electric mixer on medium speed 2 to 3 minutes or until mixture is smooth. Stir in 2 tablespoons of the pimientos, the jalapeño slices and green onion whites.
- Fill egg whites with pimiento cheese mixture. Cover and refrigerate up to 24 hours. Just before serving, top with remaining tablespoon of pimientos and green onion greens.
Nutrition Facts : Calories 150, Carbohydrate 1 g, Cholesterol 200 mg, Fat 1 1/2, Fiber 0 g, Protein 8 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 0 g, TransFat 0 g
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rafaila de la rama
drafaila65@hotmail.co.ukThese deviled eggs are a fun and easy way to dress up your next party.
Darcey Borquez
dborquez66@yahoo.comI'm not a big fan of deviled eggs, but these pimiento cheese ones are really good.
Rao Muzammil tecnical
t.r41@aol.comThese deviled eggs are the perfect party food. They're easy to make and they always disappear quickly.
Lama Baze
lama@gmail.comI love the smoky flavor of the bacon in these deviled eggs.
Gaming free Fire
gaming_f@gmail.comThese deviled eggs are a great way to use up leftover pimiento cheese.
Dan Podgorski
podgorski@yahoo.comI'm so glad I found this recipe. These deviled eggs are a new favorite in my house.
seged hasen
s-hasen@aol.comThese are the best pimiento cheese deviled eggs I've ever had!
Bethi Rani
b@yahoo.comI've made these deviled eggs several times and they're always a hit. They're so easy to make and they always turn out perfect.
Jana maged
jmaged@hotmail.co.ukThese deviled eggs are so creamy and flavorful. I could eat them all day long.
Cameron Reid
cameron-reid15@gmail.comI'm not usually a fan of deviled eggs, but these pimiento cheese ones are amazing!
Ikram Rajha
rajha_ikram48@yahoo.comThese are the perfect appetizer for any party or gathering.
Kevin Mwangi
m.kevin@yahoo.comI love that these deviled eggs are a bit different from the traditional kind. They're so unique and flavorful.
Djdjdjdj Djdjdjej
d@hotmail.frThese deviled eggs are so easy to make, and they're always a crowd-pleaser.
Edward “Ed” Nead
n.e27@yahoo.comI was a bit skeptical about the pimiento cheese filling, but I was pleasantly surprised. It's really delicious!
Carlos Canales
c-carlos@gmail.comThese are the best deviled eggs I've ever had! I'll definitely be making them again.
Natasha Alfred
n-alfred@yahoo.comI love the combination of flavors in these deviled eggs. The pimiento cheese is creamy and tangy, and it pairs perfectly with the smoky bacon.
Haxni Khann
khannh@gmail.comThese pimiento cheese deviled eggs were a hit at my last party! They're so easy to make and they always disappear quickly.