PINEAPPLE AND CHICKEN SALAD
I serve this entree salad in hollowed-out pineapple halves as a pretty company dish. Tender chicken tossed with fruit, nuts and veggies is delicious with a mild curry dressing.-Ryma Shohami, Montreal, QC
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 7 servings.
Number Of Ingredients 12
Steps:
- Cut pineapple in half; remove fruit, leaving 1-in. shells. Set shells aside for serving; cut fruit into cubes. , In a large bowl, combine the chicken, onion, celery, raisins, almonds and 1 cup cubed pineapple (refrigerate remaining pineapple for another use)., In a small bowl, whisk the mayonnaise, pineapple juice, mustard, curry and salt; add to chicken salad and toss to coat. Refrigerate until chilled., Line pineapple shells with lettuce if desired; fill with chicken salad.
Nutrition Facts : Calories 351 calories, Fat 22g fat (3g saturated fat), Cholesterol 69mg cholesterol, Sodium 307mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 25g protein.
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Garcia Gamer12
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste. For example, I like to add a bit of shredded cheese or crumbled bacon.
Israa Mohamed Ismail
[email protected]I love the addition of water chestnuts to this salad. They add a nice crunch and texture.
Miscellaneous knowledge
[email protected]This salad is a great way to use up leftover chicken. It's also a great option for meal prep, as it holds up well in the refrigerator for several days.
Ahteshamansari Ansari
[email protected]I'm not a big fan of pineapple, but I really enjoyed this salad. The sweetness of the pineapple was balanced out perfectly by the savory chicken and tangy dressing.
Muna Aacharya
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that you can use canned pineapple and chicken, so it's a great option for busy weeknights.
Riya Aktar
[email protected]I've made this salad several times and it's always a hit. It's the perfect dish for a summer party or potluck.
Abdul Mohiz
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet pineapple and crunchy celery.
hafiz Ahmed Raza
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste. For example, I like to add a bit of shredded cheese or crumbled bacon.
SAQI Malik
[email protected]I love the addition of water chestnuts to this salad. They add a nice crunch and texture.
Cherish Ncube
[email protected]This salad is a great way to use up leftover chicken. It's also a great option for meal prep, as it holds up well in the refrigerator for several days.
Nombulelo Mzizi
[email protected]I'm not a big fan of pineapple, but I really enjoyed this salad. The sweetness of the pineapple was balanced out perfectly by the savory chicken and tangy dressing.
M. Amir
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that you can use canned pineapple and chicken, so it's a great option for busy weeknights.
Muskan Muskan
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor combination.
Tmg
[email protected]This pineapple and chicken salad is a refreshing and flavorful dish. The combination of sweet pineapple, savory chicken, and crunchy celery is perfect for a summer picnic or potluck.