This custardy pie has lots of pineapple in it, flavored with lemon zest, and topped with a pretty lattice crust.
Provided by Lori Smith
Categories Desserts Pies Custard and Cream Pie Recipes Pineapple Pie
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out half of pastry to line pie pan, and roll out other half to cut into strips for lattice top.
- In a medium mixing bowl combine eggs, sugar, flour, salt, lemon juice, and grated lemon rind. Mix well then stir in pineapple. Spread filling into pastry-lined pie pan, make lattice top, and crimp edges. Place in preheated oven and bake 40 minutes or until filling is set and crust is lightly browned. Chill before serving.
Nutrition Facts : Calories 331.9 calories, Carbohydrate 42.9 g, Cholesterol 46.5 mg, Fat 16.3 g, Fiber 2.3 g, Protein 4.9 g, SaturatedFat 4.1 g, Sodium 288.4 mg, Sugar 19.8 g
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Efrata Merage
efrata28@yahoo.comI love the combination of pineapple and lemon in this pie. It's a refreshing and delicious dessert that's perfect for any occasion.
Gabriel Radu
radu_g@aol.comThis pie is delicious! The pineapple and lemon flavors are perfectly balanced, and the crust is flaky and buttery. I would definitely make this pie again.
aida ibrahim
aidaibrahim1@yahoo.comThis pie is a bit too sweet for my taste, but it's still very good. The crust is flaky and the filling is creamy and delicious. I would recommend using less sugar in the filling next time.
marcel odunze
marcel-odunze52@yahoo.comI've made this pie several times and it's always a hit. The filling is creamy and delicious, and the crust is flaky and buttery. I highly recommend this recipe!
Supriya Mulmi
mulmi100@hotmail.co.ukThis pie is perfect for summer. The pineapple and lemon flavors are refreshing and light. The crust is also very flaky and buttery.
Sally Braden
sally-b@yahoo.comI'm not a big fan of pineapple, but I loved this pie. The lemon flavor is strong enough to balance out the sweetness of the pineapple. The crust is also very good.
Basmala Essam
essambasmala19@hotmail.co.ukThis pie is a bit time-consuming to make, but it's worth the effort. The crust is flaky and the filling is creamy and delicious. I would definitely make it again.
The Guy
the_guy@hotmail.comI love the combination of pineapple and lemon in this pie. It's a refreshing and delicious dessert that's perfect for any occasion.
Lessy Muule
lessy-muule@yahoo.comThis pie is delicious! The pineapple and lemon flavors are perfectly balanced, and the crust is flaky and buttery. I would definitely make this pie again.
ahsanullah omarkhil
a_omarkhil@hotmail.comThis pie is a bit too sweet for my taste, but it's still very good. The crust is flaky and the filling is creamy and delicious. I would recommend using less sugar in the filling next time.
R1pper
r1pper76@yahoo.comI've made this pie several times and it's always a hit. The filling is creamy and delicious, and the crust is flaky and buttery. I highly recommend this recipe!
Clement Phiri
clement.p97@yahoo.comThis pie is perfect for summer. The pineapple and lemon flavors are refreshing and light. The crust is also very flaky and buttery.
Uddin Nabil
uddin_n0@gmail.comI'm not a big fan of pineapple, but I loved this pie. The lemon flavor is strong enough to balance out the sweetness of the pineapple. The crust is also very good.
Dalfiyore Adenka
adenkad@hotmail.comThis pie is a bit time-consuming to make, but it's worth the effort. The crust is flaky and the filling is creamy and delicious. I would definitely make it again.
zuhayr Mungur
zuhayr_mungur@hotmail.frI had some trouble getting the crust to roll out properly, but the pie turned out great in the end. The filling is delicious and the crust is flaky and buttery.
Renu Gurung
gurung@gmail.comThis pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the filling was creamy, but I would have preferred a more tart flavor.
Leon Le roux
roux-l98@gmail.comI love the combination of pineapple and lemon in this pie. It's a refreshing and delicious dessert that's perfect for any occasion.
Shehzad Ahemad
s_ahemad98@yahoo.comThe pineapple and lemon flavors in this pie are perfectly balanced. The crust is crispy and buttery, and the filling is smooth and creamy. I highly recommend this recipe!
Samantha Rogers
s_rogers61@gmail.comThis pie is a delightful blend of sweet and tangy flavors, and the flaky crust is the perfect complement. I used fresh pineapple and lemons, and the pie was a hit with my family and friends. I'll definitely be making it again soon!