PINEAPPLE APPLE PIE

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Pineapple Apple Pie image

This special pie is destined to become a family tradition! The apple and pineapple are mouthwatering together, and the crunchy topping is fabulous! This one's best served warm. -Karen Brink, Atwater, Ohio

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 10 servings.

Number Of Ingredients 11

Pastry for single-crust pie (9 inches)
1 can (20 ounces) crushed pineapple in heavy syrup, undrained
3 medium tart apples, peeled and chopped
1/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
TOPPING:
1/2 cup quick-cooking oats
1/3 cup packed brown sugar
1/4 cup all-purpose flour
2 tablespoons plus 2 teaspoons butter, melted

Steps:

  • Line a 9-in. pie plate with pastry; trim and flute edges. In a large bowl, combine the apples and pineapple. Combine the flour, cinnamon and nutmeg; add to apple mixture and toss to coat. Transfer to pastry., In a small bowl, combine the oats, brown sugar, flour and butter; sprinkle over filling., Bake at 375° for 40-45 minutes or until topping is browned. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary. Cool on a wire rack.

Nutrition Facts : Calories 259 calories, Fat 9g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 105mg sodium, Carbohydrate 43g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.

Robert Adoba
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This pie was delicious! The crust was flaky and buttery, and the filling was sweet and tangy. I loved the combination of pineapple and apples. This pie is definitely a keeper!


irene makori
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This pie was a bit too sweet for my taste, but my kids loved it. The crust was flaky and the filling was thick and gooey. Overall, it was a good pie, but I would probably reduce the amount of sugar next time.


gaming zoon
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I made this pie for a friend's birthday party and it was a huge success. Everyone loved it! The pie was easy to make and turned out perfect. I will definitely be making this again.


Loxy Bwawa
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This pie was easy to make and turned out delicious. The crust was flaky and the filling was sweet and tangy. I would definitely recommend this recipe.


Joe Barnes
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I've made this pie several times and it's always a hit. The pineapple and apples are a great combination, and the crust is perfect. I love that this pie is not too sweet.


Hafiz Waheed
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This pie was a bit too sweet for my taste, but my kids loved it. The crust was flaky and the filling was thick and gooey. Overall, it was a good pie, but I would probably reduce the amount of sugar next time.


Tamar Khatchadour
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I made this pie for a potluck and it was a huge success. Everyone loved it! The pie was easy to make and turned out perfect. I will definitely be making this again.


Ntlantla Morgirl
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This pie was delicious! The crust was flaky and buttery, and the filling was sweet and tangy. I loved the combination of pineapple and apples. This pie is definitely a keeper!


Fillin Skin
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I'm not usually a fan of pineapple in desserts, but this pie changed my mind. The pineapple flavor was subtle and complemented the apples beautifully. The pie was also incredibly easy to make, which is always a bonus.


Dakotalee Salmons
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This pineapple apple pie was a hit at my family gathering! The combination of sweet pineapple and tart apples was perfect, and the flaky crust was to die for. I'll definitely be making this again.