PINEAPPLE BANANA LOAF
Steps:
- Combine first five dry ingredients (flour, sugar, baking powder and soda, and salt). Beat remaining ingredients together in a bowl until well blended. Add dry ingredients, stirring until thoroughly combined. Spread into 2 greased 8 1/2''X4 1/2'' (1.5 L) loaf pans, dividing evenly. Bake at 350F/180C for 60-70 minutes, or until a toothpick inserted in centre comes out clean. Cool 15 minutes in pan, and then remove to rack and cool completely. Tip: Stir 1 cup (250 ml) chopped nuts into batter if desired. Macadamia or Brazil nuts are nice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #breads #4-hours-or-less
You'll also love
Bhenchod bhenchod
[email protected]Overall, I was disappointed with this recipe. I won't be making it again.
Sarah Kamara
[email protected]I would not recommend this recipe. There are much better pineapple banana loaf recipes out there.
Hey Brown
[email protected]This recipe was a waste of time. The loaf turned out dry and crumbly.
Afran ahamed
[email protected]The loaf didn't rise very well for me. I'm not sure what I did wrong.
Lillian Guxman
[email protected]I found this recipe to be a bit bland. I think it could use some more spices.
Sualey Andani
[email protected]This loaf was a little too dense for my taste, but the flavor was good.
Christian Maximus
[email protected]I've made this loaf several times and it always turns out great. It's a keeper!
Hamna Maryam
[email protected]This is my new favorite banana bread recipe. It's so moist and flavorful.
Sanober Ss
[email protected]I made this loaf for a potluck and it was a huge success. Everyone loved it!
Mumtaz Zaidi
[email protected]This loaf was so easy to make and it turned out so delicious! I love the combination of pineapple and banana.
Karim Mohamed
[email protected]I followed the recipe exactly and the loaf turned out perfect. It was a little dense, but in a good way. The pineapple and banana flavors were perfectly balanced.
Jayden Noffels
[email protected]This pineapple banana loaf was a hit with my family! It was moist, flavorful, and had the perfect amount of sweetness. I will definitely be making it again.