PINEAPPLE BRAN MUFFINS

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Pineapple Bran Muffins image

Number Of Ingredients 9

1 1/4 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
3 tablespoons firmly packed brown sugar
1 egg
2 cups Cracklin' Oat Bran® sweet, baked whole grain oat cereal
1/3 cup fat-free milk
1/4 cup vegetable oil
1 (8-ounce) can crushed pineapple in juice (1 cup)

Steps:

  • 1. Stir together flour, baking powder, salt, and sugar in medium mixing bowl. Set aside.2. In large mixing bowl, beat egg slightly. Add KELLOGG'S CRACKLIN' OAT BRAN cereal, milk, oil, and pineapple, including juice. Stir to combine. Let stand about 10 minutes or until cereal is softened. Stir again.3. Add flour mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.4. Bake at 400°F about 20 minutes or until muffins are golden brown. Serve warm.

Nutrition Facts : Nutritional Facts Serves

Sultan Ocak
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I highly recommend this recipe to anyone who loves pineapple and bran muffins.


Hip Soron
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These muffins are a delicious and healthy way to start your day.


tom wallace
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I've tried other pineapple bran muffin recipes, but this one is by far the best.


Surendra Gole
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These muffins are easy to make, and they're always a hit with my family and friends.


Suraya Khatun
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I love the combination of pineapple and bran in these muffins. They're so moist and flavorful!


its angelix
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These muffins are a great way to use up leftover pineapple. They're also a good source of fiber, thanks to the bran.


Adamu Hafsat
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I'm not a huge fan of pineapple, but I decided to give these muffins a try anyway. I was pleasantly surprised! The pineapple flavor is subtle, and the muffins are very moist and flavorful. I'll definitely be making these again.


Tabassom aliya
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I made these muffins for a brunch party, and they were a huge success! Everyone loved them, and I even got a few requests for the recipe. They're so easy to make, and they're the perfect grab-and-go breakfast or snack.


Inate Tube
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These muffins are good, but not great. The flavor is a bit bland, and the texture is a bit dry. I think they would be better if you added some chopped walnuts or raisins.


Nwankwo Ebuka
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I've made these muffins several times now, and they're always a hit! They're so easy to make, and the results are always delicious. I love that I can use up leftover pineapple and bran in this recipe, and it's a great way to get my kids to eat more f


Gayan Gayan
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These muffins are absolutely divine! The pineapple and bran combination is a match made in heaven, and the muffins are incredibly moist and flavorful. I followed the recipe exactly, and they turned out perfectly. I will definitely be making these aga