ROASTED TOMATO SOUP WITH BASIL
Make and share this Roasted Tomato Soup With Basil recipe from Food.com.
Provided by pamela t.
Categories Low Protein
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Halve each tomato, cut out stem, peel garlic, peel onion and cut it in quarters.
- Place tomatoes, garlic and onion in a greased 15"x10" x 1 "inch baking pan; drizzle with olive oil, sprinkle thyme on top, salt and pepper. Toss to coat.
- Bake at 400°F for 25-30 minutes or until tender; stirring once. Cool slightly.
- In a blender, process the tomato mixture and basil leaves in batches until blended. Transfer to a large saucepan and heat through. Garnish each bowl with salad croutons or extra basil leaves.
Nutrition Facts : Calories 95.1, Fat 5.1, SaturatedFat 0.7, Sodium 401.7, Carbohydrate 12.1, Fiber 3.6, Sugar 7.5, Protein 2.6
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XXMODZ HAXSXX
[email protected]This soup is delicious! I love the roasted tomato flavor, and the basil adds a nice touch. It's also very easy to make, which is a bonus.
Rabby Khandakar
[email protected]This soup is the perfect way to warm up on a cold day! It's creamy, flavorful, and packed with roasted tomatoes. I love to serve it with a grilled cheese sandwich.
dovieangel braceros
[email protected]I've made this soup several times, and it's always a hit! I love the way the roasted tomatoes give it a smoky, caramelized flavor. It's also very easy to make, and it's a great way to use up leftover tomatoes.
Amir Abro
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Andualem Tilahun
[email protected]I made this soup for a party, and it was a huge hit! Everyone loved the flavor, and it was so easy to make. I will definitely be making this again.
r0r0r0
[email protected]This soup was a disappointment. The tomatoes were not roasted enough, and the soup was bland. I would not recommend this recipe.
M Corlony
[email protected]This soup was so easy to make, and it was absolutely delicious! I loved the combination of roasted tomatoes and basil. I will definitely be making this again.
Ramzan Deaf
[email protected]I followed the recipe exactly, and my soup turned out perfectly! It was creamy and flavorful, with just the right amount of acidity. I highly recommend this recipe.
Michael Reid
[email protected]This was the best tomato soup I've ever had! The roasted tomatoes gave it such a delicious flavor. I will definitely be making this again.
Anmol Majhi
[email protected]This soup is amazing! I love the way the roasted tomatoes give it a deep, rich flavor. It's also very easy to make, and it's a great way to use up leftover tomatoes.
ogheneochuko egho
[email protected]I made this soup last night, and it was a hit with my family! Everyone loved the smoky, roasted flavor of the tomatoes. I will definitely be making this again.
Mohammad Rusthi
[email protected]This roasted tomato soup is the perfect comfort food! It's rich, creamy, and full of flavor. I love that it's made with simple, fresh ingredients, and it's so easy to make.