This recipe fools even gourmet tastebuds. We have it every holiday and It's a great side dish with ham. Most people think it's a dessert and a nice stray from baked apples.
Provided by Wendy Clark
Categories Side Dish Casseroles
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the pineapple chunks and crushed pineapple with syrup. Mix together and pour into a 2 quart baking dish.
- Mix together the flour and sugar, sprinkle evenly on top of pineapple. Cover with cheese, top cheese with cracker crumbs and drizzle melted butter on top.
- Bake at 350 degrees F (175 degrees C) for 25 minutes. Allow to cool for 10 minutes and serve.
Nutrition Facts : Calories 464.9 calories, Carbohydrate 70 g, Cholesterol 44.9 mg, Fat 17.5 g, Fiber 1.7 g, Protein 9.7 g, SaturatedFat 9.9 g, Sodium 426.1 mg, Sugar 52.4 g
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Md Banla
[email protected]I'm not sure what went wrong, but my pineapple casserole turned out bland and watery. I followed the recipe exactly, so I'm not sure what happened.
Galaxy HuTao
[email protected]This pineapple casserole is a great way to use up leftover pineapple. It's also a great dish to bring to potlucks or parties. It's always a hit!
Jeramiah Lewis
[email protected]This casserole was a disaster! The pineapple was too sour and the casserole was way too sweet. I ended up throwing it out.
Khyber Tanai
[email protected]I've never been a big fan of pineapple casserole, but this recipe changed my mind. The combination of sweet pineapple, crunchy pecans, and creamy sauce is irresistible. I'll definitely be making this again.
favorite documentary at
[email protected]This pineapple casserole is a classic Southern dish that is always a hit at potlucks and family gatherings. It's sweet, creamy, and has the perfect amount of crunch from the Ritz cracker topping. I highly recommend trying this recipe.
talash
[email protected]Not a fan. The casserole was too sweet and the Ritz cracker topping was soggy.
larry Casaul
[email protected]This pineapple casserole was a delicious and easy-to-make side dish. I used fresh pineapple and it added a nice tropical flavor. The casserole was also very moist and flavorful. I will definitely be making this again!
Puskar Khadka
[email protected]I thought this recipe was okay, but not great. The casserole was a bit dry and the pineapple flavor was a bit too strong for my taste.
Lovis Cash
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The casserole is always moist and flavorful, and the Ritz cracker topping adds a nice crunchy texture.
Alom Hosian
[email protected]Meh.
Munawar Shahzad
[email protected]Wow! Just wow! This pineapple casserole is insanely delicious. It's creamy and sweet and has the perfect amount of crunch. Will definitely be making this again and again.
Yasir Atal
[email protected]This casserole was a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Kim Prothro
[email protected]Followed the recipe exactly and it turned out great! Easy to make and very flavorful.
Akram Lanjwari
[email protected]I tried the pineapple casserole recipe and it was a huge hit with my family! The combination of sweet pineapple, crunchy pecans, and buttery Ritz crackers was perfect. I received nothing compliments on the dish and will definitely be making it again.