PINEAPPLE CHEESECAKE

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Pineapple Cheesecake image

My mom has been making this cheesecake for at least 40 years. The crust can be a little hard to work with but you just have to keep pressing and patting it.

Provided by hungrykitten

Categories     Cheesecake

Time 1h20m

Yield 24 squares

Number Of Ingredients 15

1 (3 1/2 ounce) package vanilla pudding mix (NOT instant)
1 (20 ounce) can crushed pineapple, undrained
1/4 lb butter
6 tablespoons sugar
1 egg
1/4 cup milk
1 1/2 teaspoons baking powder
2 1/2 cups flour
1 lb cream cheese, softened
1/2 cup sugar
4 eggs
2 tablespoons lemon juice
2 tablespoons sifted flour
3 cups milk
1 teaspoon vanilla

Steps:

  • For the pineapple layer: mix the dry pudding, pineapple and juice; boil gently until thickened. Set aside.
  • For the crust: beat butter until creamy; beat in sugar, then the egg and milk. Sift in the flour mixed with baking powder and beat well. Spread the dough onto bottom and sides of an 11 x 15 inch pan.
  • For the cream cheese layer: Mix together the softened cream cheese,sugar, eggs (beat them in 2 at a time), lemon juice, flour, milk and vanilla.
  • Spread the cooled pineapple mixture over the crust, then the cheese filling over that. Bake at 350 degrees for 1 hour. Cut into squares.

Wanmai Taiharn
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This pineapple cheesecake was delicious! The pineapple topping was so flavorful and the cheesecake was so creamy. I will definitely be making this again soon.


Sufyan Pansota
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This pineapple cheesecake was very easy to make and it turned out great! The cheesecake was creamy and the pineapple topping was the perfect balance of sweet and tart. I will definitely be making this again.


Md Shariful Alam
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I made this pineapple cheesecake for my husband's birthday and he loved it! The pineapple topping was the perfect touch and the cheesecake was so creamy and delicious. This is a great recipe and I will definitely be making it again.


Arryan Ali
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The pineapple cheesecake was delicious, but it was a bit too dense for my taste. I prefer a cheesecake that is a bit lighter and fluffier. Overall, it was a good cheesecake and I would recommend it to others.


Manan Araz
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This was an easy and delicious cheesecake to make. The pineapple topping was a bit too sweet for my taste, but it was still very good. I would definitely make this again.


Kashif masih
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I made this cheesecake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The pineapple topping is so flavorful and the cheesecake is so creamy. I will definitely be making this again.


Rajib Hasan
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This pineapple cheesecake was a huge hit with my family and friends! The pineapple topping is the perfect balance of sweet and tart, and the cheesecake is creamy and delicious. I will definitely be making this again soon.


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