"I think of our trip to Hawaii every time I taste this favorite," remarks Aljene Wendling of Seattle, Washington. "It's made with juicy fresh pineapple."
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 9 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the sugar, biscuit mix and lemon zest; stir in pineapple. Pour into a greased 9-in. square baking dish. Combine biscuit mix, sugar and egg; sprinkle over top. Drizzle with butter., Bake at 350° for 40-45 minutes or until browned. Serve warm or cold with ice cream if desired.
Nutrition Facts : Calories 289 calories, Fat 8g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 241mg sodium, Carbohydrate 55g carbohydrate (44g sugars, Fiber 1g fiber), Protein 2g protein.
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Hanees Shahid
[email protected]This cobbler is perfect for a summer dessert.
Georges Alissa
[email protected]This cobbler is a great way to use up leftover pineapple.
Andrea Roberts
[email protected]I've made this cobbler several times, and it's always a hit. It's the perfect dessert for any occasion.
Ditto Onorel
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser.
Md Adil Hussain
[email protected]I made this cobbler for a potluck, and it was a huge hit! Everyone loved it.
mamady Kaba
[email protected]This cobbler is perfect for a summer dessert. It's light and refreshing, and the pineapple flavor is perfect for a hot day.
Owbs Kosbi
[email protected]This cobbler is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad, and this cobbler was the perfect way to use it up.
R'world Gallery
[email protected]The topping on this cobbler is amazing! It's the perfect combination of sweet and crunchy.
Foysal Khan
[email protected]I love that this cobbler can be made with fresh or canned pineapple. I used fresh pineapple, and it was so juicy and flavorful.
RS RABBI
[email protected]This cobbler was so easy to make! I had it in the oven in less than 15 minutes. And it turned out perfectly. The pineapple filling was bubbling and golden, and the topping was perfectly crispy.
Wim
[email protected]I'm not usually a fan of pineapple desserts, but this cobbler was a game-changer. The pineapple filling was surprisingly flavorful, and the topping was the perfect balance of sweet and crunchy.
SIGNAL GAMING
[email protected]This pineapple cobbler was a hit at my family gathering! The filling was gooey and sweet, and the topping was perfectly golden brown and crunchy. I added a scoop of vanilla ice cream on top, and it was the perfect finishing touch.