PINEAPPLE CREAM PIE
Make and share this Pineapple Cream Pie recipe from Food.com.
Provided by Jennifer Dawn
Categories Pie
Time 20m
Yield 1 pie
Number Of Ingredients 5
Steps:
- Beat cream cheese until fluffy.
- Beat in sweetened condensed milk.
- Stir in pineapple and pecans.
- Pour mixture into pie crust.
- Refrigerate for several hours.
- Garnish with whipped cream.
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Roblox_ Gece
[email protected]This pie is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Chief Bob
[email protected]I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.
Cassie Moore
[email protected]This pie was so easy to make and it tasted delicious. I will definitely be making it again.
Jagila John
[email protected]I love this pie! The combination of pineapple and cream cheese is so good. I always get compliments when I make it.
Mohammed SajidSajid
[email protected]This was the first time I've ever made a pineapple cream pie and it turned out amazing! The recipe was easy to follow and the pie was a huge success.
Sophia Orellana
[email protected]I've made this pie several times and it's always a hit. The only thing I do differently is add a layer of whipped cream on top.
Naseeb Siyal
[email protected]This pie was delicious! The pineapple and cream cheese filling was perfectly balanced and the crust was flaky and buttery.
Jester LaValla
[email protected]I'm not a baker, but this recipe was easy to follow and the pie turned out great. My friends and family raved about it.
Shadrack Kwofie
[email protected]This is my go-to pineapple cream pie recipe. It's always a crowd-pleaser and so easy to make.
Ivie
[email protected]I made this pie for my family and they loved it. The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe.
Ethan Anidi
[email protected]This pineapple cream pie was a hit at my last potluck! The creamy filling and tangy pineapple were the perfect combination. I'll definitely be making this again.