Number Of Ingredients 11
Steps:
- 1. Combine the KELLOGG'S FROSTED FLAKES cereal with the 1 tablespoon melted margarine, stirring until well coated. Set aside.2. Stir together flour, baking powder, and salt. Set aside.3. In large mixing bowl, beat the 1/4 cup margarine and the sugar until well blended. Add egg. Beat well. Add water, if necessary, to reserved pineapple syrup to measure 1/2 cup. Stir into egg mixture. Add flour mixture. Mix thoroughly. Spread batter evenly in greased 9-inch round cake pan. Sprinkle coconut and pineapple evenly over batter. Top with cereal mixture, pressing gently into batter.4. Bake 350°F about 50 minutes or until wooden pick inserted near center comes out clean. Cool 5 minutes. Cut into wedges. Serve warm.
Nutrition Facts : Nutritional Facts Serves
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Roxanna Boxx
[email protected]I tried this recipe and it didn't turn out well. The cake was dry and the pineapple topping was too runny.
Sharp Shooter
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the topping next time.
Malik Shabir
[email protected]I've made this coffee cake several times now and it's always a hit! It's so easy to make and it's always delicious.
Zainab ghazi
[email protected]This coffee cake is a keeper! It's moist, flavorful, and the pineapple topping is amazing. I highly recommend this recipe.
Irfan Changazi
[email protected]So easy to make and so delicious! I love the combination of pineapple and coffee cake.
Sayde Upchurch
[email protected]This was a great recipe! The coffee cake was moist and flavorful, and the pineapple topping was the perfect finishing touch. I will definitely be making this again.
Raheela Raheela
[email protected]This coffee cake is amazing! It's so moist and flavorful, and the pineapple topping is to die for. I will definitely be making this again and again.
Malajah Gray
[email protected]I made this coffee cake for a brunch party and it was a huge success! Everyone loved it. It was moist and flavorful, and the pineapple topping was the perfect complement.
Zs sami Zs sami
[email protected]My family loved this coffee cake! It was so easy to make and it tasted delicious. The pineapple topping added a nice sweetness and tanginess.
Lenah Memba
[email protected]This coffee cake was a hit! It was moist and flavorful, and the pineapple topping was the perfect finishing touch. I will definitely be making this again.