Living in Hawaii, I wanted to share this recipe which features pineapple. It's our most important fruit crop. -Marsha Fleming, Kula, Hawaii
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Cook noodles according to package directions; drain. In a large skillet, saute celery in 1 tablespoon butter until tender. Stir in cream cheese and milk; cook and stir until cheese is melted. Add the noodles, ham, pineapple, Worcestershire sauce, salt and pepper., Transfer to an ungreased 1-1/2-qt. baking dish. Melt remaining butter; toss with bread crumbs. Sprinkle over the top. Bake, uncovered, at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 527 calories, Fat 34g fat (19g saturated fat), Cholesterol 139mg cholesterol, Sodium 1541mg sodium, Carbohydrate 34g carbohydrate (11g sugars, Fiber 1g fiber), Protein 22g protein.
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mukhtar yau
[email protected]I love the way the pineapple and ham complement each other in this casserole.
Md Gishan
[email protected]This casserole is a great way to use up leftover ham. It's also a great dish to take to a potluck.
Roberto Palomares
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time too.
Armpit Salad
[email protected]I've made this casserole several times and it's always a hit. It's the perfect dish for a special occasion.
Ntombifuthi Uluthando
[email protected]This casserole is a great way to use up leftover ham. It's also a great dish to take to a potluck.
Ahmed 617x
[email protected]I love the way the pineapple and ham complement each other in this casserole.
Hayt Mah
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Delightsome Success
[email protected]I've been making this casserole for years and it's always a hit. It's the perfect comfort food for a cold winter night.
VoidPh0enix
[email protected]This casserole is a great way to get my kids to eat pineapple. They love the sweet and tangy flavor.
margaret wambui
[email protected]I love that this casserole can be made with ingredients that I usually have on hand.
minoua francois
[email protected]This casserole is a great way to use up leftover ham. It's also a great dish to make ahead of time.
Jamal Mbamedig
[email protected]I've made this casserole for years and it's always a hit. It's one of my go-to dishes for potlucks and holiday gatherings.
Naomi Robinson
[email protected]This casserole is so easy to make. I can have it on the table in under an hour.
Gracie Short
[email protected]I love the combination of sweet and savory in this casserole. The pineapple and brown sugar give it a nice tanginess that pairs perfectly with the ham.
Gideon Bemdoo Aloho
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Rahul Joshi
[email protected]This dish is always a crowd-pleaser. It's perfect for holidays or special occasions.
Laurel Stephens
[email protected]I love how versatile this casserole is. I've made it with different types of ham, cheese, and pineapple, and it always turns out great.
Khan Bhai2424
[email protected]This pineapple ham casserole was a hit at my last potluck! Everyone raved about the sweet and tangy flavor. It was easy to make too, which is always a bonus.