PINEAPPLE HAM STEAKS
It's a snap to dress up ham steaks with just a handful of kitchen staples. You won't believe how quickly this dish comes together before you pop it in the oven.-Rita Sholtz, Tonawanda, New York
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Drain pineapple, reserving juice. Insert cloves into edges of ham steaks. Place one ham steak in a greased shallow baking pan. Spread pineapple over ham; top with the second ham steak. Pour reserved pineapple juice over ham. Combine brown sugar and mustard; sprinkle over the top. , Bake, uncovered, 40 minutes or until a thermometer reads 140°, basting occasionally with pan juices. Discard cloves.
Nutrition Facts : Calories 267 calories, Fat 14g fat (5g saturated fat), Cholesterol 59mg cholesterol, Sodium 1528mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 22g protein.
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Zareen Yaseen
[email protected]I love the combination of pineapple and ham in this dish. It's a classic flavor combination that never gets old.
Thama Thama
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Thabet Hakim
[email protected]I've tried several pineapple ham recipes, and this one is by far the best. The sauce is amazing!
eyob tiklu
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Don Kk
[email protected]I love this dish! It's so flavorful and juicy. I always get compliments when I make it.
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[email protected]This recipe is a keeper! It's quick, easy, and delicious. I highly recommend it.
Quin Mexcur
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pineapple adds a nice sweetness to the ham, and the sauce is perfect.
Faheem Memon
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious. I usually serve it with rice or potatoes.
Jamison Vivian
[email protected]I made this dish last night and it was a hit! My family loved it. The only thing I changed was that I used brown sugar instead of white sugar in the sauce, and it turned out great.
Rana Bro
[email protected]This dish was absolutely delicious! The pineapple and ham were cooked to perfection, and the sauce was flavorful and tangy. I will definitely be making this again.