PINEAPPLE PASTA SALAD
Make and share this Pineapple Pasta Salad recipe from Food.com.
Provided by Denise in NH
Categories Pineapple
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions; drain and rinse with cold water.
- Drain pineapple chunks reserving 3 tbsp of juice.
- Combine pasta and cauliflower in a large bowl and pour dressing over and mix till well coated.
- (dressing instructions to follow) Refrigerate overnight.
- Add the broccoli, bell pepper, pineapple chunks and onions mixing well.
- Refrigerate till serving time.
- Dressing: Combine vegetable oil, reserved pineapple juice, mustard, vinegar, worcestershire sauce, garlic powder, salt and pepper in a jar with a lid and shake till well mixed.
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Adewumi Dayo
[email protected]This salad is a great make-ahead salad. You can make it the day before and it will still be delicious the next day.
Muhammad Badshah
[email protected]I love the combination of sweet and tangy in this salad. The pineapple and the dressing are a perfect match.
Sona Chandi
[email protected]This salad is a great way to use up leftover ham. I always have some leftover ham after Easter, and this is a great way to use it up.
Uzair Sagar
[email protected]I've made this salad several times now, and I always get rave reviews. It's a great salad to bring to potlucks and picnics.
Abuelo Mora
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet pineapple and the fun pasta shapes.
Khawar Sahi
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Colton Day
[email protected]This salad is perfect for a summer BBQ. It's light and refreshing, and it's always a hit with my guests.
Sahil Should bat
[email protected]I added some chopped walnuts to this salad for some extra crunch. It was a great addition!
Salemkaan Doris
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It worked great and made the salad a lot healthier.
Anne Pedzisayi
[email protected]This salad is so refreshing and delicious! I love the combination of pineapple, pasta, and bacon.
Evan Esmail
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Zola Mgijima
[email protected]This salad is a great way to use up leftover pineapple. I always have some leftover pineapple after I make a pineapple upside-down cake, and this is a great way to use it up.
frizzy frog
[email protected]I found the dressing to be a little bland. I added some extra lemon juice and honey, and it was much better.
Razvan taimoor
[email protected]This salad was a little too sweet for my taste. I would recommend using less pineapple or adding some tart fruit, like cranberries.
alex_ san
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make and so delicious.
Uloaku Maduagwuna
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and everyone will love it.
Noxolo Baba
[email protected]I'm not a huge fan of pineapple, but I loved this salad! The dressing is amazing and the pineapple adds a nice sweetness.
M Rahu
[email protected]This was so easy to make and so delicious! I will definitely be making it again.
johnson marucha
[email protected]I followed the recipe exactly, and it turned out great! The only thing I would change is to add a little more pineapple.
Melody love
[email protected]This pineapple pasta salad was a hit at my last potluck! Everyone loved the sweet and tangy dressing, and the combination of pineapple, pasta, and bacon was perfect.