PINEAPPLE PIE I
Rich and tasty!
Provided by Glenda
Categories Desserts Pies Custard and Cream Pie Recipes Pineapple Pie
Yield 10
Number Of Ingredients 7
Steps:
- In a small bowl, mix sugar and flour. Stir in coconut.
- In a larger bowl, beat eggs lightly. Mix in pineapple, and then coconut mixture. Add melted butter, and mix well. Pour filling into deep dish pie crust.
- Bake at 350 degrees F (175 degrees C) for 45 to 60 minutes.
Nutrition Facts : Calories 265.8 calories, Carbohydrate 35.6 g, Cholesterol 49.4 mg, Fat 13.1 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 6.6 g, Sodium 180.5 mg, Sugar 25.7 g
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Thandeka Gqomoro
[email protected]This pie was incredible! The filling was the perfect balance of sweet and tart, and the crust was flaky and buttery. I will definitely be making this pie again and again.
paul moore
[email protected]This pie was good, but not great. The filling was a little too runny and the crust was a little too soft. I would make this pie again, but I would make some changes to the recipe.
Levi Knight
[email protected]I thought this pie was just average. The filling was a little bland and the crust was a little tough. I wouldn't make this pie again.
Ejaz RaHii
[email protected]This pie was just okay. The filling was a little too sweet for my taste and the crust was a little dry. I wouldn't make this pie again.
Tuhin 2021
[email protected]I tried this recipe and it was a disaster. The filling curdled and the crust was raw. I wouldn't recommend this recipe to anyone.
Daniel Laskid
[email protected]This pineapple pie was a disappointment. The filling was too runny and the crust was soggy. I wouldn't recommend this recipe.
nadeem rajput
[email protected]I love this pineapple pie! It's so easy to make and it always turns out perfect. The filling is creamy and smooth, and the crust is flaky and golden brown. I highly recommend this recipe.
Samuel Remilekun
[email protected]This was the best pineapple pie I've ever had! The filling was creamy and smooth, and the crust was flaky and golden brown. I will definitely be making this pie again.
Sakil Hasan
[email protected]I made this pie for a party and it was a huge success! Everyone loved it. The pineapple filling was so flavorful and the crust was perfectly flaky. I would definitely recommend this recipe.
Tanzeem Hussain
[email protected]This pie was so easy to make and it tasted amazing! The filling was the perfect balance of sweet and tart, and the crust was flaky and buttery. I will definitely be making this pie again.
Abel Kalebenta
[email protected]I followed the recipe exactly and my pie turned out perfect. The filling was smooth and creamy, and the crust was nice and flaky. I would definitely recommend this recipe to anyone who loves pineapple pie.
Caleb Wanjohi
[email protected]This pineapple pie was a hit at my last potluck! The combination of sweet pineapple and tangy cream cheese filling was a perfect balance. The crust was flaky and golden brown. I'll definitely be making this pie again soon.