PINEAPPLE RICOTTA KUGEL
A creamy, easy to make, delicious kugel that is sure to please.
Provided by Anita Hoffman
Categories Pasta Sides
Time 1h10m
Number Of Ingredients 15
Steps:
- 1. Beat ricotta cheese or cottage cheese with cream cheese, melted butter and sour cream.
- 2. Stir in sugar, eggs, pineapple, raisins, vanilla and cinnamon. Combine with noodles and pour into a 13 X 9 inch baking pan.
- 3. Mix topping ingredients and sprinkle over noodles.
- 4. Bake at 350 degrees for 45-55 minutes until golden.
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Hafeez Qureshi
[email protected]This kugel was a hit at my party! Everyone loved it. I will definitely be making this again.
Barrett
[email protected]I loved this kugel! The pineapple and ricotta cheese were a perfect combination. I will definitely be making this again.
Merry AT
[email protected]This kugel was easy to make and turned out great! I used canned pineapple and it was still delicious. I will definitely be making this again.
K Huff
[email protected]This was a delicious and unique kugel. The pineapple added a nice sweetness and the ricotta cheese made it so creamy. I will definitely be making this again.
Pushpa Gyawali
[email protected]This kugel is a great way to use up leftover pineapple. It's also a delicious and easy side dish to make. I will definitely be making this again.
Ranjana Rishidev
[email protected]I've made this kugel several times now and it's always a hit. It's the perfect side dish for any occasion. I highly recommend it.
Muhumuza Mesarch
[email protected]This is the best kugel recipe I've ever tried! It's so easy to make and it always turns out perfect. I love the combination of pineapple and ricotta cheese.
Servin Serbian
[email protected]I made this kugel for my family and they loved it! It was so moist and flavorful. I will definitely be making this again.
Spencer bella comedy
[email protected]This kugel was delicious! I loved the combination of pineapple and ricotta cheese. It was the perfect side dish for my roasted chicken.
Ms Ruksana
[email protected]This kugel was a hit at my party! Everyone loved it. I will definitely be making this again.
Hajji Osman
[email protected]I loved this kugel! The pineapple and ricotta cheese were a perfect combination. I will definitely be making this again.
Rashik Siam
[email protected]This kugel was easy to make and turned out great! I used canned pineapple and it was still delicious. I will definitely be making this again.
Fhgcff Fggddt
[email protected]This was a delicious and unique kugel. The pineapple added a nice sweetness and the ricotta cheese made it so creamy. I will definitely be making this again.
Sabbir Hossein
[email protected]This kugel is a great way to use up leftover pineapple. It's also a delicious and easy side dish to make. I highly recommend it.
Farhan khan Khosa
[email protected]I've made this kugel several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser. I love the combination of pineapple and ricotta cheese.
Headsh6t Gaming
[email protected]This was my first time making kugel and I'm so glad I tried this recipe. It was delicious! The pineapple added a nice sweetness and the ricotta cheese made it so creamy. I can't wait to make it again.
Vicky Rexei
[email protected]This recipe was easy to follow and the kugel turned out great! I used fresh pineapple and it really made a difference in the flavor. I will definitely be making this again.
Syedzada Hashimali
[email protected]I made this kugel for my family and they loved it! The ricotta cheese made it so creamy and the pineapple gave it a delicious sweetness. It was a perfect side dish for our roasted chicken.
Md Ebrahim
[email protected]This Pineapple Ricotta Kugel was a hit at my brunch party! It was so moist and flavorful, and the pineapple added a lovely tropical touch. I will definitely be making this again.