PINEAPPLE SCOTCHIES

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Pineapple Scotchies image

These were my little brother's fave's when we were growing up!

Provided by Leslie Melby

Categories     Desserts     Fruit Dessert Recipes     Pineapple Dessert Recipes

Time 30m

Yield 36

Number Of Ingredients 8

1 cup butter, softened
2 cups packed brown sugar
2 eggs
4 cups unbleached all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
2 (8 ounce) cans crushed pineapple, drained
1 cup butterscotch chips

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets or line with parchment paper.
  • In a large bowl, cream together the butter and brown sugar until smooth. Beat in the eggs one at a time, mixing well after each. Combine the flour, baking powder and salt; stir into the sugar mixture. Mix in pineapple and butterscotch chips. Drop cookies by rounded teaspoonfuls 2 inches apart onto the prepared cookie sheets.
  • Bake for 10 to 12 minutes in the preheated oven, or until golden. Allow cookies to cool on the baking sheet for 1 minute before removing to wire racks to cool completely.

Nutrition Facts : Calories 180.7 calories, Carbohydrate 27.7 g, Cholesterol 23.9 mg, Fat 6.9 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 4.5 g, Sodium 133.7 mg, Sugar 16.7 g

fazal jan
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I love the combination of pineapple, coconut, and oats in these scotchies. It's so unique and delicious. They're the perfect treat for any occasion.


Tarlisha Howard
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These pineapple scotchies are a lifesaver for busy parents. They're so easy to make and they're always a hit with my kids. I love that I can make a big batch and they'll keep for days.


Gentle Prince
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I made these pineapple scotchies for my family and they loved them! They're so moist and flavorful. I especially love the pineapple flavor. It's so refreshing and summery.


Moureen Adhiambo
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These pineapple scotchies are the perfect balance of sweet and tart. The pineapple flavor is really prominent and the coconut and oats add a nice texture. I love that they're not too sweet and they're really satisfying.


Sonjid Kumar
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I love how easy these pineapple scotchies are to make. I always have the ingredients on hand and they come together in no time. They're the perfect last-minute dessert or snack.


Flossy Ajala
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These pineapple scotchies are like a little slice of paradise. The pineapple flavor is so refreshing and the coconut and oats add a nice tropical touch. They're the perfect treat for a summer day.


Hisaiah Denbraver
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I've tried many pineapple scotchies recipes and this one is by far the best. The pineapple flavor is perfect and the coconut and oats add a nice texture. I highly recommend this recipe!


Sweetheart Lucky
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These pineapple scotchies are always a hit at my parties. They're so easy to make and they always disappear quickly. I love the tropical flavor and the coconut and oats add a nice crunch.


Shanta Sha
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I love that this recipe uses whole wheat flour and coconut sugar. It makes the pineapple scotchies a bit healthier than traditional recipes. They're still delicious and satisfying though!


Keron Waldron
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I'm a beginner baker and I found this recipe to be very easy to follow. The pineapple scotchies turned out great! They were moist and flavorful. I'll definitely be making them again.


Ananda mondol Bijoy
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I've made pineapple scotchies many times and they always come out perfect. They're a great snack or dessert and they're always a crowd-pleaser. The pineapple flavor is always a hit and the coconut and oats add a nice texture and sweetness.


vihanga ieshitha
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I love pineapple scotchies! They're the perfect sweet treat. I especially love the combination of pineapple, coconut, and oats. It's a flavor explosion in my mouth!


Laila Wilson
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These pineapple scotchies were a hit at my party! They're so easy to make and they taste sooo good. The pineapple flavor really shines through and the coconut and oats give them a nice chewy texture. Definitely a keeper recipe!


Zak Trujillo
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I just made these pineapple scotchies and they turned out AMAZING! The pineapple gives them a delicious tropical flavor and the coconut and oats add a nice texture. I'll definitely be making these again!


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