PINEAPPLE THINGY (BREAD PUDDING)
Categories Fruit Quick & Easy Easter Fourth of July Dessert Bake Thanksgiving Fall New Year's Eve Christmas Bread Backyard BBQ Side Cake Egg Casserole/Gratin Valentine's Day
Number Of Ingredients 5
Steps:
- Preheat oven to 375º F / 190º C. Prepare a medium sized baking tray (8' x 8' x 2') by spraying it with Pam or coating with butter.
- In a large bowl, cream butter and sugar together until smooth. You can use a mixer, whisk or fork.
- Add the beaten eggs and pineapple and stir until fully incorporated.
- Fold in the bread cubes until its completely coated and pour into baking pan. Smooth the top but don't worry about getting it perfect.
- Bake for 40-45 minutes or until bubbling and golden brown on top.
- I've substituted Splenda for those who are diabetic and it was still great. I also now substitute the bread with different types such as sunflower seed bread, 5-grain whole bread, whatever I can find at the bakery that's a day or two old. You can also bake and serve in individual ramekins. If doing so, reduce cooking time by 10 minutes. This is a never fail dish and easy to make.
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Dipisha Upreti
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. It was so moist and flavorful, and the pineapple and cream cheese filling was delicious. I will definitely be making this again.
GSM SOUROVE
[email protected]This bread pudding is amazing! It's so easy to make and always turns out perfect. I love the pineapple and cream cheese filling. It's the perfect dessert for any occasion.
Salah Khashoggi
[email protected]I've made this bread pudding several times now and it's always a success. I love the combination of pineapple and cream cheese. It's so moist and flavorful and always a hit with my family and friends.
Syed asad Abbas
[email protected]This bread pudding was a hit at my last potluck! Everyone loved the pineapple and cream cheese filling. It was the perfect dessert for a summer gathering.
Mohammad Asif
[email protected]This was a delicious bread pudding! The pineapple and cream cheese filling was so flavorful and the bread pudding was moist and fluffy. I will definitely be making this again.
Md tushar Md tushar Md tushar
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
AL Mack
[email protected]This bread pudding is a keeper! It's easy to make and always a crowd-pleaser.
Sinda Sheokand
[email protected]I'm not usually a fan of bread pudding, but this recipe changed my mind. It was so moist and flavorful, and the pineapple and cream cheese filling was delicious.
Santos Santana
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved the pineapple and cream cheese filling.
Saqib Farooq
[email protected]This bread pudding is amazing! The pineapple and cream cheese filling is so flavorful and the bread pudding is moist and fluffy. I will definitely be making this again.
Nadeem khanvlogs
[email protected]This was my first time making bread pudding and it was a success! The recipe was easy to follow and the bread pudding turned out great. It was moist and flavorful and the pineapple and cream cheese filling was delicious. I will definitely be making t
Edwin Tsolo
[email protected]I've made this bread pudding several times now and it's always a hit. I love the combination of pineapple and cream cheese. It's so moist and flavorful. I also like that it's not too sweet.
Rafat Hossain
[email protected]This bread pudding was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The pineapple and cream cheese filling was so flavorful and the bread pudding was moist and fluffy. I will definitely be making this again.